Are you ready to spice up your meals with Dragon Sauce? This delightful sauce is incredibly simple to make, bursting with flavor, and can be customized to suit your taste. Perfect for busy days, it enhances everything from appetizers to main courses, making every bite a little more exciting.
Recipe Information
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 4
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 120
Protein: 1g
Carbohydrates: 3g
Fat: 11g
Fiber: 0g
Sugar: 2g
Sodium: 200mg
Why Make Dragon Sauce
Dragon Sauce is not just a condiment; it’s a culinary game-changer. This versatile sauce combines creamy mayonnaise with a kick from sriracha and the savory notes of soy sauce. It’s not only delicious but also provides a quick way to elevate your meals, whether you’re grilling, dipping, or drizzling over salads. With its balanced flavors and healthful ingredients, Dragon Sauce is the perfect companion for anyone seeking a tasty yet healthy option.
How to Make Dragon Sauce Step by Step
Ingredients
1 cup mayonnaise
1 tablespoon sriracha sauce
1 teaspoon soy sauce
1 teaspoon rice vinegar
1 garlic clove, minced
1 tablespoon honey
1 teaspoon lime juice
Salt and pepper to taste
Directions
- In a bowl, mix together the mayonnaise, sriracha sauce, soy sauce, rice vinegar, minced garlic, honey, and lime juice until well combined.
- Season with salt and pepper to taste.
- Serve immediately or store in an airtight container in the refrigerator for up to a week. Enjoy it as a dipping sauce or drizzled over your favorite dishes!
How to Serve Dragon Sauce
Dragon Sauce is wonderfully versatile. Try it as a zesty dip for fresh veggies, crispy fries, or chicken tenders. You can also drizzle it over a vibrant salad for an extra flavor boost or use it as a sauce on tacos for that perfect kick. The possibilities are endless!
How to Store Dragon Sauce
To keep your Dragon Sauce fresh, store it in an airtight container in the refrigerator. It can stay good for up to a week. If you want to make a larger batch, consider portioning it out for future meals. While it’s best served fresh, feel free to give it a stir before using — the flavors get even better as they meld over time.
Expert Tips for Cooking Dragon Sauce
- Experiment with the amount of sriracha to tailor the spice level to your preference.
- Add fresh herbs such as cilantro or parsley for an extra layer of flavor.
- For a creamier version, consider mixing in Greek yogurt with the mayonnaise.
- Try adding a splash of sesame oil for a nutty twist.
- This sauce works great as a marinade — especially for grilled meats!
Delicious Variations of Dragon Sauce
- For a spicy kick, add diced jalapeños or a dash of cayenne pepper.
- Create a herbed version by mixing in fresh dill or basil.
- Give it a zesty flavor with additional lime juice or lemon zest for a citrusy boost.
Conclusion
Don’t miss out on the chance to try Dragon Sauce! Its unique flavor profile and incredible versatility will surely elevate your dishes. Whether you’re dipping, drizzling, or pouring, Dragon Sauce is an easy and delicious addition to any meal. Get ready to enjoy the burst of flavors it brings to your table!
Dragon Sauce
Ingredients
Base Ingredients
- 1 cup mayonnaise
- 1 tablespoon sriracha sauce
- 1 teaspoon soy sauce
- 1 teaspoon rice vinegar
- 1 clove garlic, minced
- 1 tablespoon honey
- 1 teaspoon lime juice
Seasoning
- Salt and pepper to taste
Instructions
Preparation
- In a bowl, mix together the mayonnaise, sriracha sauce, soy sauce, rice vinegar, minced garlic, honey, and lime juice until well combined.
- Season with salt and pepper to taste.
- Serve immediately or store in an airtight container in the refrigerator for up to a week.
