Dragon Glazed Crispy Chicken Bites
Introduction
Dragon Glazed Crispy Chicken Bites are a delicious, finger-licking treat perfect for any occasion. With their crispy texture and sweet, spicy glaze, these chicken bites are sure to impress your family and friends. Easy to make and packed with flavor, they are a fun addition to your meal repertoire.
Why Make This Recipe
Making Dragon Glazed Crispy Chicken Bites is a great choice for several reasons. First, they are quick to prepare and cook, making them perfect for a busy weeknight dinner. Second, the combination of flavors – sweet honey, tangy soy sauce, and spicy sriracha – creates a unique taste that is hard to resist. Lastly, these bites are perfect for sharing, whether you are hosting a party or just watching a game at home.
How to Make Dragon Glazed Crispy Chicken Bites
Follow these simple steps to create your delicious Dragon Glazed Crispy Chicken Bites.
Ingredients:
- 1/2 cup soy sauce
- 1/4 cup honey
- 2 tbsp sriracha sauce
- 1 tbsp rice vinegar
- 1 tsp sesame oil
- 1 tbsp cornstarch
- 2 tbsp water
- Crispy chicken pieces (amount as desired)
Directions:
- In a bowl, mix together the soy sauce, honey, sriracha sauce, rice vinegar, and sesame oil to make the Dragon Glaze.
- In a small separate bowl, combine cornstarch and water to create a slurry.
- Heat the glaze mixture in a saucepan over medium heat, and when it starts to simmer, add the cornstarch slurry.
- Stir continuously until the sauce thickens, then remove from heat.
- Toss the crispy chicken pieces in the glaze until well-coated.
- Serve immediately and enjoy the sweet, spicy, and sticky chicken bites.
How to Serve Dragon Glazed Crispy Chicken Bites
Serve your Dragon Glazed Crispy Chicken Bites hot, right after coating them in glaze. They make an excellent appetizer, or you can serve them as a main dish alongside rice or vegetables. For extra flair, garnish with sesame seeds or sliced green onions.
How to Store Dragon Glazed Crispy Chicken Bites
If you have leftovers, store them in an airtight container in the refrigerator. They can last for about 2 to 3 days. To reheat, simply place them in a microwave or oven until warmed through. Keep in mind that the chicken may lose some crispiness when reheated.
Tips to Make Dragon Glazed Crispy Chicken Bites
- Use fresh, high-quality chicken for the best flavor.
- Adjust the amount of sriracha to suit your spice level.
- For an extra crunchy texture, double-fry the chicken pieces before coating them with the glaze.
Variation
You can customize the Dragon Glaze by adding garlic or ginger for added depth of flavor. You can also make it a little more citrusy by adding a splash of lime juice.
FAQs
Q: Can I use frozen chicken?
A: Yes, but make sure to thaw it completely and pat it dry before frying for the best results.
Q: How spicy are these chicken bites?
A: The spice level depends on the amount of sriracha you use. You can reduce it for a milder flavor or add more for extra heat!
Q: Can I bake the chicken instead of frying?
A: Yes, you can bake the chicken pieces in the oven for a healthier version. Ensure they are evenly coated with oil for crispiness.
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