Crock Pot Ranch Chicken Tacos are a delicious and easy meal you can make any day of the week. With just a few simple ingredients, you can create a flavorful and satisfying dish. This recipe is perfect for busy days when you want a tasty dinner with minimal effort.
Why Make This Recipe
This recipe is great for many reasons. First, it uses a slow cooker, which means you can set it and forget it! The chicken cooks slowly, absorbing all the flavors from the ranch and taco seasonings. Additionally, it’s versatile; you can serve the shredded chicken in taco shells or use it in salads, burritos, or bowls. Plus, it’s a family-friendly meal that everyone will love.
How to Make Crock Pot Ranch Chicken Tacos
Making Crock Pot Ranch Chicken Tacos is simple. Just follow the steps below and enjoy a hearty meal.
Ingredients:
- Chicken breasts
- Ranch seasoning
- Taco seasoning
- Chicken stock or broth
Directions:
- Place the chicken breasts in the crock pot.
- Sprinkle ranch seasoning and taco seasoning over the chicken.
- Pour in the chicken stock or broth.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken with two forks and mix it with the sauce.
- Serve in taco shells with your favorite toppings.
How to Serve Crock Pot Ranch Chicken Tacos
You can serve the shredded chicken in soft or hard taco shells. Add various toppings like lettuce, cheese, diced tomatoes, salsa, or avocado. You can also make a taco bar and let everyone build their own tacos with their favorite toppings!
How to Store Crock Pot Ranch Chicken Tacos
If you have leftovers, store the shredded chicken in an airtight container in the fridge for up to 3 days. You can reheat it in the microwave or on the stove. If you want to keep it longer, you can freeze the chicken for up to 3 months. Just make sure to thaw it in the fridge before reheating.
Tips to Make Crock Pot Ranch Chicken Tacos
- For extra flavor, consider adding minced garlic or diced onions to the crock pot.
- If you want a bit of heat, you can add some diced jalapeños or hot sauce.
- Adjust the seasonings to your taste. Feel free to add more ranch or taco seasoning if you prefer a stronger flavor.
Variation
You can try using different proteins instead of chicken. For example, shredded beef or pork can also work great with this recipe. Just keep in mind that cooking times may vary based on the type of meat you use.
FAQs
Q: Can I use frozen chicken breasts?
A: Yes, you can use frozen chicken breasts, but you may need to adjust the cooking time. It’s usually best to cook on high for about 4-5 hours.
Q: What if I don’t have taco seasoning?
A: You can make your own taco seasoning using chili powder, cumin, garlic powder, and paprika. Just mix those spices to taste.
Q: Can I make this recipe in advance?
A: Absolutely! You can prepare the ingredients the night before and store them in the fridge. In the morning, just pop them into the crock pot and let it cook throughout the day.
