Creamy Turmeric Chicken Soup is a delightful dish that warms the body and soul. Rich and flavorful, this soup is not only simple to prepare but also beautifully customizable to fit various dietary preferences. It’s a perfect option for busy weekdays when you crave a comforting meal without spending hours in the kitchen.
Recipe Information
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 420
Protein: 30g
Carbohydrates: 12g
Fat: 28g
Fiber: 1g
Sugar: 3g
Sodium: 900mg
Why Make Creamy Turmeric Chicken Soup
Creamy Turmeric Chicken Soup boasts numerous health benefits thanks to low-calorie chicken, nutrient-packed vegetables, and the powerful anti-inflammatory properties of turmeric. This recipe allows for endless variations, making it a versatile choice for any occasion. Whether you’re looking for a cozy dinner or a delicious meal prep option, this soup is sure to satisfy.
How to Make Creamy Turmeric Chicken Soup Step by Step
Ingredients
- 1 lb boneless, skinless chicken breasts or thighs
- 4 cups chicken broth (or vegetable broth for a vegetarian option)
- 1 cup heavy cream (or coconut milk for a dairy-free version)
- 1 large onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 4 cloves garlic, minced
- 1 tbsp fresh ginger, grated
- 2 tsp ground turmeric
- 1 tsp ground cumin
- 1/4 tsp cayenne pepper (optional)
- 2 tbsp fresh thyme, chopped
- 2 tbsp fresh parsley, chopped
- Salt and pepper to taste
- Olive oil for sautéing
Directions
In a large skillet, heat a drizzle of olive oil over medium heat. Add diced onions, carrots, and celery, cooking until they soften and the onions turn translucent—about 5 minutes. Add minced garlic and ginger, stirring until fragrant, about 1 minute. Push the vegetables to the side of the pan and add the chicken. Sear it on both sides until lightly browned, about 5 minutes. Sprinkle turmeric, cumin, and cayenne (if desired) over the chicken and vegetables. Stir everything together, letting the spices toast slightly, about 1-2 minutes. Pour in the chicken broth, ensuring the chicken is submerged. Bring to a gentle simmer and cook until the chicken is fully cooked through—about 15-20 minutes. Once the chicken is cooked, remove it from the pot and shred it. Return it to the pot and stir in the cream, allowing it to heat through. Adjust seasoning with salt and pepper, and stir in fresh herbs before serving. Garnish with additional herbs and a sprinkle of cracked black pepper if desired.
How to Serve Creamy Turmeric Chicken Soup
Pair your Creamy Turmeric Chicken Soup with a crusty loaf of bread for a comforting meal. A light salad with a citrus dressing can also complement the flavors beautifully. For an extra kick, serve it with a drizzle of chili oil on top.
How to Store Creamy Turmeric Chicken Soup
Store leftovers in an airtight container in the fridge for up to 3 days. When reheating, gently warm over low heat on the stovetop, adding a splash of broth or water to maintain creaminess. For long-term storage, you can freeze portions of the soup for up to 3 months. Thaw overnight in the fridge before reheating.
Expert Tips for Cooking Creamy Turmeric Chicken Soup
- Use bone-in chicken for richer flavor; just be sure to remove the bones before shredding.
- Fresh herbs add a pop of flavor; make sure to add them just before serving for maximum freshness.
- Experiment with spices—additional chili powder or garam masala can elevate the flavor profile.
- For a thicker soup, blend a portion of it before adding the cream.
- Always taste before serving and adjust seasoning as needed.
Delicious Variations of Creamy Turmeric Chicken Soup
For a spicy twist, add diced jalapeños or red pepper flakes to the soup. You can also swap out the chicken for chickpeas and use coconut milk for a vegetarian version packed with flavor. Adding a splash of fresh lemon juice can provide a delightful citrus boost.
Conclusion
You won’t regret trying Creamy Turmeric Chicken Soup. With its inviting flavors, ease of preparation, and versatility, this dish is perfect for any occasion. Enjoy a bowl of this comforting soup and savor every delicious bite!
