Cranberry Orange WinterGlow Cream Cookies
Cranberry Orange WinterGlow Cream Cookies bring a refreshing twist to your holiday cookie platter. These delightful treats balance the tartness of cranberries with the zesty brightness of oranges. Whether you’re baking for a festive gathering or looking for a cozy weekend activity, these cookies are sure to impress. I was hooked the moment I took my first bite; they embody the essence of winter while being easy enough for anyone to whip up.
Reasons to try it
Why make these cookies? For one, they’re incredibly festive and perfect for the holiday season. With a delightful blend of tart cranberry and zesty orange, they sing of winter flavors that everyone loves. Plus, they’re budget-friendly and come together quickly, making them ideal when you need a sweet treat without a lot of fuss. They’re kid-approved too, meaning they’ll quickly become a family favorite!
“I made these cookies for a holiday party, and they disappeared within minutes! The cranberry and orange combo is so refreshing—definitely a recipe I’ll keep on repeat.” – A Happy Baker
How this recipe comes together
Preparing these Cranberry Orange WinterGlow Cream Cookies is a breeze! You’ll start by creaming your butter and sugars together until fluffy, then mix in the egg and zesty ingredients. After combining your dry ingredients, you’ll simply drop spoonfuls of dough onto a baking sheet and bake them to perfection. It’s a straightforward process that results in a burst of flavor and warmth, perfect for any time of the day.
What you’ll need
Gather these items for your cookie adventure:
- 1/2 cup (115g) unsalted butter, softened
- 1/2 cup (100g) granulated sugar
- 1/4 cup (50g) light brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1 tbsp orange zest
- 1 tbsp fresh orange juice
- Flour (amount needed as per recipe)
For those with dietary restrictions, consider using a dairy-free butter substitute or gluten-free flour to cater to your needs!
