Chocolate Strawberry Cake Recipe
Chocolate Strawberry Cake is a delightful dessert that combines the rich flavors of chocolate and the fresh sweetness of strawberries. It’s perfect for any occasion, whether it’s a birthday, a holiday gathering, or just a sweet treat at home. This cake is sure to impress both family and friends, making it a favorite in many households.
Why Make This Recipe
If you love chocolate and strawberries, this cake is a must-try. It is simple to make, deliciously moist, and decorated with fresh strawberries. You can enjoy it as is or add a scoop of ice cream for an extra special touch. Plus, the combination of flavors brings joy to anyone who takes a bite!
How to Make Chocolate Strawberry Cake
Making Chocolate Strawberry Cake is an easy process that can be done in a few simple steps. Follow the recipe below to create this mouthwatering dessert.
Ingredients
- 1 3/4 cups (220g) all-purpose flour
- 1 1/2 cups (300g) granulated sugar
- 3/4 cup (75g) cocoa powder
- 2 tsp baking powder
- 1 1/2 tsp baking soda
- 1/2 tsp salt
- 2 large eggs
- 1 cup (240ml) whole milk
- 1/2 cup (120ml) vegetable oil
- 2 tsp vanilla extract
- 1 cup (240ml) boiling water
- 2 cups (300g) fresh strawberries, sliced
- 1/4 cup (50g) sugar
- 1 tbsp lemon juice
- 1 cup (240ml) heavy cream
- 200g dark chocolate, finely chopped
- Fresh strawberries (whole) for decoration
Directions
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Preheat your oven to 350°F (175°C). Grease and line two 9-inch (23cm) round cake pans. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add eggs, milk, oil, and vanilla extract. Mix until smooth. Gradually stir in the boiling water. The batter will be thin. Divide the batter evenly between the prepared pans and bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool completely before removing from the pans.
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Combine sliced strawberries, sugar, and lemon juice in a bowl. Let sit for 15 minutes to macerate.
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Heat the heavy cream in a saucepan until just simmering. Pour it over the chopped chocolate and let sit for 2 minutes. Stir until smooth and glossy. Let cool slightly.
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Place one cake layer on a serving plate. Spread a layer of the macerated strawberries. Add the second cake layer on top. Pour the ganache over the top, allowing it to drip down the sides.
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Arrange fresh strawberries on top for decoration.
How to Serve Chocolate Strawberry Cake
Serve Chocolate Strawberry Cake at room temperature. You can slice it into pieces and enjoy it as is, or add a dollop of whipped cream or a scoop of vanilla ice cream on the side. This will enhance the flavors and make it even more delightful.
How to Store Chocolate Strawberry Cake
To store Chocolate Strawberry Cake, keep it in an airtight container at room temperature. If you have leftovers, it is best to refrigerate the cake to keep it fresh. The cake can last for up to 3 days in the refrigerator. Before serving, let it come back to room temperature for the best taste.
Tips to Make Chocolate Strawberry Cake
- Make sure all ingredients are at room temperature for the best results.
- Be patient while the cake cools completely to avoid a messy frosting.
- Use high-quality chocolate for the ganache to enhance the flavor.
- Feel free to adjust the sweetness of the strawberries to your liking.
Variation
For a twist, you can add chopped nuts to the batter for an extra crunch. Alternatively, consider using different types of berries, like raspberries or blueberries, for variation in flavor.
FAQs
1. Can I use frozen strawberries instead of fresh ones?
Yes, you can use frozen strawberries, but fresh strawberries provide better flavor and texture in this recipe.
2. How can I make the cake gluten-free?
You can substitute all-purpose flour with a gluten-free flour blend to make this cake gluten-free.
3. Can I make this cake ahead of time?
Yes, you can bake the cakes a day in advance. Just make sure to cool them completely and store them properly before frosting.
With this recipe in hand, you are well on your way to creating a scrumptious Chocolate Strawberry Cake that everyone will love! Enjoy baking!
