When you’re in the mood for something satisfying and a little different from the usual weeknight dinner fare, you’ve hit the jackpot with Cheesy Taco Stuffed Crust. It’s a fantastic medley of flavors where the beloved taco meets pizza, making it a guaranteed crowd-pleaser. I fell in love with this recipe when I wanted to jazz up taco night, and it quickly became a favorite for both family dinners and fun get-togethers. It’s simple, cheesy, and bursting with the familiar tastes of your favorite taco fillings—all wrapped in a perfectly baked crust.

Why you should whip this up tonight

There’s a lot to love about this dish, and it’s perfect for any occasion. First, it’s incredibly quick to prepare—ideal for busy weeknights when you still want to eat something delicious. Plus, it’s budget-friendly, using common ingredients most of us already have on hand, which means you can create a satisfying meal without breaking the bank. And let’s be honest: who doesn’t love pizza and tacos? This dish is sure to have kids and adults alike saying yes to seconds!

“This was a hit at our family pizza night! Everyone loved the cheesy surprise in the crust. Will definitely make it again!” – A happy home cook

Preparing Cheesy Taco Stuffed Crust

Cooking this dish is a fun and straightforward process! You’ll start by browning the ground beef and mixing in the taco seasoning—the base of your filling. While that simmers, you’ll lay out the pizza dough and prepare the cheese-filled crust that adds a delightful surprise to every bite. Once everything is assembled, it’s just a matter of baking until golden brown, followed by a quick melt of the remaining cheese. Here’s a breakdown of the ingredients you’ll need.

Gather these items

1 pound ground beef
1 packet taco seasoning
1/2 cup water
1 pre-made pizza dough
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1/4 cup salsa
1/4 cup sour cream
Optional toppings: diced tomatoes, sliced olives, chopped green onions

Feel free to swap ground beef for ground turkey or even a plant-based meat alternative for a lighter version. The cheese combo can also be varied based on your preference—pepper jack or even a blend of your favorites would work wonderfully!

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