Cheesy Pepperoni Pizza Tacos served on a plate with toppings

Cheesy Pepperoni Pizza Tacos

There’s something undeniably appealing about combining two beloved foods: pizza and tacos. The Cheesy Pepperoni Pizza Tacos recipe brings that bliss to your dinner table, packed with flavor and fun. This dish is perfect for a weeknight family meal or a quick get-together with friends. It’s easy to make and will surely please both kids and adults alike!

Why make this recipe

You might wonder, why should you try making Cheesy Pepperoni Pizza Tacos at home? First off, they are a delightful twist on traditional tacos that bring the rich and cheesy essence of pizza directly to your hands. This dish is incredibly budget-friendly, especially when you consider that many of the ingredients are staples in a typical household. Not to mention, they’re quick to whip up and can be a huge hit during game nights or casual gatherings. It’s a dish that sparks joy and conversation at any table!

"These Cheesy Pepperoni Pizza Tacos were a huge hit at our gathering! Everyone loved the combination of flavors, and they disappeared in minutes!" – A happy home cook.

The cooking process explained

Making Cheesy Pepperoni Pizza Tacos is straightforward and fun! This dish involves simple steps that make it easy for anyone, even novice cooks, to get involved. You’ll be cooking up a delicious mixture on the stovetop, filling taco shells with it, and then baking them to perfection. Let’s dive into the ingredients you’ll need to create this crowd-pleaser.

What you’ll need

  • 8–10 taco shells (hard or soft)
  • 1 lb ground beef or Italian sausage, cooked and crumbled
  • 1 medium onion, chopped
  • 1 cup pepperoni slices
  • 2 cups shredded mozzarella cheese
  • 1/2 cup pizza sauce
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Feel free to swap out ground beef with turkey or chicken for a lighter option, or use vegan cheese and sausage if you’re feeding plant-based eaters.

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