Blueberry Fudge
Blueberry Fudge is a delightful treat that combines the sweetness of white chocolate with the tartness of fresh blueberries. This easy-to-make dessert is perfect for any occasion. If you love the taste of blueberries and enjoy indulging in creamy fudge, this recipe is for you!
Why Make This Recipe
Making Blueberry Fudge is a great way to enjoy a delicious dessert that looks impressive but is simple to prepare. It uses fresh ingredients that you may already have at home. Additionally, this fudge is a unique twist on classic fudge recipes, making it a fun and tasty dessert for family and friends.
How to Make Blueberry Fudge
Ingredients:
- 1/2 cup blueberries
- 2 tbsp granulated sugar
- 1 tbsp lemon juice
- 1 1/2 tsp cornstarch
- 3 cups white baking chips
- 1 cup sweetened condensed milk
Directions:
- In a medium saucepan, combine blueberries, granulated sugar, lemon juice, and cornstarch. Cook over medium heat until the blueberries burst and the mixture thickens.
- In a separate bowl, combine white baking chips and sweetened condensed milk. Microwave in 30-second intervals, stirring in between, until melted and smooth.
- Stir in the blueberry mixture into the melted chocolate mixture until well combined.
- Pour the mixture into a lined baking dish and refrigerate until set, approximately 2 hours.
- Once set, cut into squares and serve.
How to Serve Blueberry Fudge
Serve Blueberry Fudge cut into squares on a platter. You can add some fresh blueberries or a sprinkle of powdered sugar on top for decoration. This fudge can be enjoyed as a dessert after dinner or as a sweet snack during the day.
How to Store Blueberry Fudge
To store Blueberry Fudge, keep it in an airtight container in the refrigerator. It should stay fresh for about a week. If you want to keep it longer, you can freeze it. Just make sure to wrap it well to prevent freezer burn.
Tips to Make Blueberry Fudge
- Use fresh blueberries for the best flavor, but frozen ones can work too. Just be sure to thaw and drain them first.
- Make sure to stir the mixture well after adding the blueberry mixture to ensure even distribution of flavors.
- If you like a stronger blueberry flavor, you can add more blueberries or a splash of blueberry extract.
Variation
You can add nuts, like chopped walnuts or almonds, to the fudge for extra crunch. For a different flavor, try using dark chocolate instead of white baking chips.
FAQs
1. Can I use frozen blueberries?
Yes, you can use frozen blueberries. Just make sure to thaw and drain them before cooking.
2. How long does Blueberry Fudge last?
Blueberry Fudge can last in the refrigerator for about a week. If frozen, it can last for several months.
3. Can I add other fruits?
Yes! You can experiment with other fruits, like raspberries or strawberries, for different flavors in your fudge. Enjoy your baking!
