Best Poor Man’s Stroganoff
Poor Man’s Stroganoff is a delicious and budget-friendly dish that brings comfort to your table. This creamy and satisfying recipe is perfect for busy weeknights when you want something hearty without spending a lot. With just a few ingredients, you can create a meal that the whole family will love.
Why Make This Recipe
This recipe is ideal for anyone looking for a tasty meal that doesn’t break the bank. It uses simple ingredients commonly found in your kitchen, making it a quick and easy option for any day. Moreover, the creamy texture and savory flavors of Poor Man’s Stroganoff are sure to please even the pickiest eaters. Plus, it’s easy to customize, allowing you to make it your own!
How to Make Best Poor Man’s Stroganoff
Ingredients
- 1 pound ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can (10.75 ounces) condensed cream of mushroom soup
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 cup sliced mushrooms
- 1/2 cup sour cream
Directions
- In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
- Add the diced onion and minced garlic to the skillet, and sauté until the onion becomes translucent.
- Stir in the condensed cream of mushroom soup, beef broth, Worcestershire sauce, Dijon mustard, and sliced mushrooms.
- Simmer the mixture for about 10 minutes, stirring occasionally.
- Remove from heat and stir in the sour cream until well blended.
- Serve hot over egg noodles or rice.
How to Serve Best Poor Man’s Stroganoff
Poor Man’s Stroganoff is best served hot. Pair it with egg noodles or rice for a complete meal. You can also offer a side of steamed vegetables or a fresh salad to add some color and nutrition to your plate.
How to Store Best Poor Man’s Stroganoff
To store leftovers, let the stroganoff cool down first. Then, transfer it to an airtight container and refrigerate. It will keep well in the fridge for up to 3 days. You can also freeze it for longer storage; just thaw in the fridge overnight before reheating.
Tips to Make Best Poor Man’s Stroganoff
- Feel free to add extra vegetables like peas or bell peppers for more nutrition and flavor.
- For a richer taste, use beef broth instead of water when cooking the noodles or rice.
- Adjust the amount of sour cream according to your creaminess preference.
Variation
You can make a lighter version by using ground turkey or chicken instead of beef. Also, substitute the sour cream with Greek yogurt for a healthier twist that still provides creaminess.
FAQs
Can I use a different type of meat?
Yes, you can use ground turkey, chicken, or even a mix of both if you prefer.
Is there a vegetarian option for this recipe?
Absolutely! Replace the ground beef with sautéed mushrooms or lentils, and use vegetable broth instead of beef broth.
Can I make this in advance?
Yes, you can prepare it ahead of time and reheat it when you’re ready to serve. Just be careful not to overcook it when reheating to keep the creaminess intact.
