Summer grilling season is upon us, and there’s nothing better than juicy, flavorful grilled chicken. The Best Grilled Chicken Marinade is the perfect way to infuse your chicken with amazing taste. This marinade is simple to make and uses common ingredients you probably already have at home. Get ready to impress your family and friends with this delicious recipe!
Why Make This Recipe
Making your own marinade is not only easy, but it also allows you to control the flavors. This Best Grilled Chicken Marinade brings together the richness of olive oil, the tanginess of vinegar and lemon juice, and the warmth of garlic and herbs. It ensures that your chicken turns out tender and bursting with flavor every time. Plus, it’s great for busy days or weekend gatherings!
How to Make Best Grilled Chicken Marinade
Ingredients:
- 1 cup olive oil
- 1/2 cup soy sauce
- 1/4 cup apple cider vinegar
- 1/4 cup fresh lemon juice
- 6 cloves garlic, minced
- 1 tablespoon Dijon mustard
- 1 tablespoon brown sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon dried oregano
Directions:
- In a bowl, whisk together all the ingredients until well combined.
- Place the chicken in a resealable plastic bag or shallow dish and pour the marinade over the chicken.
- Seal the bag or cover the dish and refrigerate for at least 1 hour, or up to 24 hours for maximum flavor.
- Preheat the grill to medium-high heat, remove the chicken from the marinade, and grill for about 6-7 minutes per side, or until cooked through. Enjoy!
How to Serve Best Grilled Chicken Marinade
Once your chicken is grilled to perfection, serve it hot off the grill. It pairs wonderfully with a fresh side salad, grilled veggies, or soft bread. Don’t forget to add your favorite dipping sauce for an extra kick!
How to Store Best Grilled Chicken Marinade
If you have leftover marinade, you can store it in an airtight container in the refrigerator for up to one week. However, it’s best to use it fresh to enjoy the full flavor. If you have marinated chicken left over (that hasn’t been cooked), be sure to discard any used marinade for safety.
Tips to Make Best Grilled Chicken Marinade
- For even more flavor, let the chicken marinate overnight.
- If you like spicy food, add some crushed red pepper flakes to the marinade.
- Make sure your grill is preheated before adding the chicken for nice grill marks and even cooking.
Variation
Feel free to adjust the marinade ingredients based on your taste preferences. Try adding fresh herbs like parsley or using different types of vinegar for a unique twist!
FAQs
1. Can I use this marinade for other meats?
Yes! This marinade works well with pork, beef, or even tofu for a tasty vegetarian option.
2. How long should I grill the chicken?
Grill the chicken for about 6-7 minutes per side, or until it’s fully cooked and reaches an internal temperature of 165°F (75°C).
3. Can I freeze the marinated chicken?
Yes! You can freeze the marinated chicken in a freezer bag for up to 3 months. Just be sure to thaw it in the fridge before grilling.
