Easy Baked Ziti Recipe
Baked ziti is a classic Italian-American dish that combines pasta, cheese, and sauce for a hearty and comforting meal. This Easy Baked Ziti Recipe is perfect for family dinners, potlucks, or a cozy night in. It’s a crowd-pleaser that’s simple to make and super satisfying!
Why Make This Recipe
There are many reasons to love baked ziti. First, it is a one-dish meal that includes everything you need: pasta, protein, and cheese. Second, it is easy to prepare and can feed a large group, making it perfect for gatherings. Finally, baked ziti is versatile—you can customize it by adding your favorite ingredients or adjusting it to your taste. Plus, it’s a great way to use leftovers!
How to Make Easy Baked Ziti
Ingredients:
- 1 pound Italian sausage
- 1 small yellow onion, diced
- 28 ounces pasta sauce or marinara sauce
- 14.5 ounces canned diced tomatoes with juices (1 can)
- 2 teaspoons Italian seasoning
- ½ cup water
- 16 ounces ziti pasta
- 15 ounces ricotta cheese
- 1 large egg
- 2 tablespoons chopped fresh parsley
- 2 cups shredded mozzarella cheese (divided)
- ¼ cup shredded Parmesan cheese
- Thinly sliced fresh basil leaves or chopped fresh parsley for garnish
Directions:
- Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish to prevent sticking and for easy cleanup.
- In a large skillet over medium-high heat, brown the Italian sausage along with the diced onion. Break the sausage up with a spoon until it’s finely crumbled. Drain any excess fat for a leaner dish.
- Add the pasta sauce, canned diced tomatoes with their juices, water, and Italian seasoning to the skillet. Simmer uncovered for about 12 minutes, stirring occasionally until the sauce thickens. Season with salt and pepper to taste.
- While the sauce simmers, bring a large pot of salted water to a boil. Cook the ziti until al dente (firm to the bite but cooked through). Drain the pasta thoroughly.
- In a small bowl, combine the ricotta cheese, egg, chopped parsley, 1 cup of mozzarella cheese, and Parmesan cheese. This mixture will add creaminess and flavor between the pasta layers.
- Spread 1 cup of the sauce on the bottom of the prepared baking dish. Layer half of the cooked ziti over the sauce, then spread the entire ricotta cheese mixture evenly on top. Add half of the remaining sauce over the ricotta layer.
- Add the remaining ziti on top of the sauce, pour the leftover sauce evenly over it, and finish off with the remaining 1 cup of shredded mozzarella cheese.
- Place the assembled dish uncovered in the preheated oven. Bake for 25 to 30 minutes until the cheese on top is golden brown and bubbly.
- Let the baked ziti rest for a few minutes before serving. Garnish with thinly sliced fresh basil or additional chopped parsley, if desired.
How to Serve Easy Baked Ziti
Serve baked ziti hot, straight from the oven. It pairs well with a simple side salad and garlic bread. For an extra touch, sprinkle some fresh herbs on top before serving.
How to Store Easy Baked Ziti
If you have leftovers, allow the baked ziti to cool completely. Store it in an airtight container in the refrigerator for up to 3 to 4 days. You can also freeze it for up to 3 months. To reheat, place it in the oven at 350°F (175°C) until warmed through.
Tips to Make Easy Baked Ziti
- For a vegetarian version, replace the Italian sausage with cooked vegetables like mushrooms, zucchini, or spinach.
- Add extra cheese for a gooey and cheesy layer.
- Use different types of cheese, like fontina or gouda, for a unique flavor.
Variation
You can add cooked ground beef or turkey for more protein. Mixing in vegetables like bell peppers or spinach can also enhance the dish’s nutrition and flavor.
FAQs
1. Can I use a different type of pasta?
Yes! While ziti is traditional, you can use any pasta shape you like, such as penne or rigatoni.
2. Can this recipe be made ahead of time?
Absolutely! You can prepare the ziti, assemble it in the baking dish, and refrigerate it for up to 24 hours before baking.
3. How can I make baked ziti spicier?
To add some heat, you can use spicy Italian sausage or add red pepper flakes to your sauce.
Enjoy making and sharing this delicious Easy Baked Ziti Recipe with your friends and family!
