Baked Caprese Chicken

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Baked Caprese Chicken


Introduction

Baked Caprese Chicken combines the classic flavors of a Caprese salad with juicy chicken breasts. This dish is simple, healthy, and packed with flavor, making it an excellent choice for dinner. With fresh tomatoes, mozzarella, and basil, each bite is a delightful experience that can brighten any meal.

Why Make This Recipe

Making Baked Caprese Chicken is perfect for several reasons. First, it is quick and easy to prepare, making it ideal for busy weeknights. Second, it’s a healthy meal option that is still delicious and satisfying. Finally, it brings the freshness of Italian cuisine right to your kitchen, allowing you to impress family and friends without too much effort.

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How to Make Baked Caprese Chicken

Making Baked Caprese Chicken is straightforward and requires just a few steps.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 2 cups cherry tomatoes, halved
  • 8 oz fresh mozzarella, sliced
  • 2 tablespoons balsamic glaze
  • Fresh basil leaves

Directions:

  1. Preheat the oven to 400°F (200°C).
  2. In a baking dish, place the chicken breasts and drizzle with olive oil. Season with Italian seasoning, salt, and pepper.
  3. Arrange the halved cherry tomatoes around the chicken.
  4. Top each chicken breast with slices of fresh mozzarella.
  5. Drizzle balsamic glaze over the chicken and tomatoes.
  6. Bake for 25-30 minutes or until the chicken is cooked through.
  7. Garnish with fresh basil leaves before serving.

How to Serve Baked Caprese Chicken

Serve Baked Caprese Chicken warm, right out of the oven. Pair it with a fresh green salad, garlic bread, or some pasta for a complete meal. The fresh basil on top adds a lovely touch, making the dish look attractive as well as delicious.

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How to Store Baked Caprese Chicken

If you have leftovers, store them in an airtight container in the refrigerator. Baked Caprese Chicken can be kept for up to 3 days. Reheat in the microwave or oven before serving again.

Tips to Make Baked Caprese Chicken

  • Make sure the chicken breasts are of even thickness for uniform cooking.
  • Use ripe cherry tomatoes for the best flavor.
  • Feel free to add other herbs like oregano or thyme for extra flavor.
  • If you want a little more kick, add some red pepper flakes before baking.

Variation

You can customize this dish by adding other vegetables like zucchini or bell peppers. For a different flavor, try using pesto instead of balsamic glaze.

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FAQs

1. Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but make sure to thaw them completely before cooking to ensure even cooking.

2. What can I serve with Baked Caprese Chicken?
This dish goes well with rice, pasta, or a simple side salad. Garlic bread is also a great option.

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3. Can I prepare Baked Caprese Chicken ahead of time?
Yes, you can prep the chicken and toppings a few hours in advance. Just keep it covered in the refrigerator until you are ready to bake it.


Baked Caprese Chicken is an easy, flavorful dish that everyone will love. Enjoy making and serving this delightful recipe!

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