Bacon Cheeseburger Stuffed Tater Tot Cones
Bacon Cheeseburger Stuffed Tater Tot Cones are a fun and delicious twist on two classic favorites: cheeseburgers and tater tots. Imagine crispy tater tots shaped like cones, filled with a cheesy beef mixture. This dish is perfect for parties, movie nights, or just a tasty snack at home!
Why Make This Recipe
Making Bacon Cheeseburger Stuffed Tater Tot Cones is a great way to satisfy your cravings for comfort food. This recipe is easy to follow and is sure to impress your family and friends. Plus, it’s a fun finger food that everyone will love. Who wouldn’t want to eat a cheeseburger in a crispy tater tot cone?
How to Make Bacon Cheeseburger Stuffed Tater Tot Cones
Ingredients:
- 1 lb ground beef
- 1 cup shredded cheddar cheese
- 24 frozen tater tots
- 1 cup shredded mozzarella cheese
Directions:
- Preheat the oven according to the tater tots package instructions.
- Cook the ground beef in a skillet over medium heat until browned. Drain any excess fat.
- In a large bowl, combine the cooked beef and both cheeses.
- Cook the tater tots in the oven until crispy.
- Carefully press the tater tots into a cone shape.
- Stuff the cheeseburger mixture into the tater tot cones.
- Bake for an additional 10 minutes until everything is heated through and cheese is melted.
- Serve hot and enjoy!
How to Serve Bacon Cheeseburger Stuffed Tater Tot Cones
Serve these tasty cones warm right out of the oven. They make a great appetizer or a fun main dish. You can pair them with ketchup and mustard for dipping, or serve with a side salad for a complete meal.
How to Store Bacon Cheeseburger Stuffed Tater Tot Cones
If you have leftovers, store them in an airtight container in the refrigerator. You can keep them for up to 3 days. To reheat, place them in the oven at 350°F (175°C) until heated through.
Tips to Make Bacon Cheeseburger Stuffed Tater Tot Cones
- Make sure the tater tots are crispy before shaping them into cones for the best texture.
- Experiment with different cheese types, like pepper jack or gouda, for a unique flavor.
- You can add diced bacon, chopped onions, or pickles to the beef mixture for extra flavor.
Variation
You can easily turn this recipe vegetarian by using plant-based ground beef and cheese. Feel free to add your favorite vegetables, like bell peppers and mushrooms, into the filling.
FAQs
1. Can I freeze the tater tot cones?
Yes, you can freeze the stuffed cones before baking. Just assemble them and wrap them tightly. Bake them directly from frozen, adding a few extra minutes to the cooking time.
2. Can I make tater tot cones in advance?
You can prepare the beef and cheese filling ahead of time. Form the cones and fill them right before baking for best results.
3. What can I serve with Bacon Cheeseburger Stuffed Tater Tot Cones?
These cones go well with dipping sauces like ketchup, BBQ sauce, or ranch dressing. You could also serve them with a fresh salad or coleslaw.
Enjoy making and eating these delightful Bacon Cheeseburger Stuffed Tater Tot Cones!
