Bacon Big Mac Pizza
If you love the classic Big Mac burger and you also enjoy pizza, then this Bacon Big Mac Pizza is the perfect dish for you! Combining all the flavors of a Big Mac with the joy of pizza, this recipe is sure to please your taste buds and satisfy your cravings. It’s a fun and delicious way to enjoy two favorite foods in one meal.
Why Make This Recipe
Making Bacon Big Mac Pizza is a great idea for several reasons. First, it’s easy to prepare and does not require fancy cooking skills. Second, it brings a new twist to traditional pizza. Third, it is a hit among friends and family, making it perfect for parties and get-togethers. Plus, who wouldn’t want to enjoy the flavors of a beloved burger on a cheesy slice of pizza?
How to Make Bacon Big Mac Pizza
Ingredients:
- Pizza crust
- Cooked bacon
- Pickles
- Fries
- Diced onions
- Ground beef
- Cheddar cheese
- Homemade mac sauce (mayonnaise, ketchup, relish, mustard, and spices)
Directions:
- Preheat your oven according to pizza crust package directions.
- Prepare the burger pinwheel crust by rolling it out on a baking sheet.
- Cook the ground beef in a skillet until browned, then drain excess fat.
- Spread the homemade mac sauce over the crust.
- Layer cooked ground beef, cooked bacon, fries, diced onions, pickles, and cheddar cheese on top of the sauce.
- Bake in the preheated oven until the crust is golden and the cheese is melted.
- Let it cool for a few minutes, slice, and serve.
How to Serve Bacon Big Mac Pizza
Serve your Bacon Big Mac Pizza hot, right out of the oven. You can cut it into slices and serve it on a large plate for everyone to enjoy. Pair it with a side of extra mac sauce for dipping or your favorite salad to balance the meal.
How to Store Bacon Big Mac Pizza
If you have any leftovers, you can store them in an airtight container in the refrigerator. Make sure to eat the leftovers within 3 days for the best taste. You can reheat the pizza in the oven or microwave before serving.
Tips to Make Bacon Big Mac Pizza
- Make your own pizza crust for an even tastier base.
- Feel free to adjust the toppings based on your preferences. For example, add lettuce for a fresh crunch!
- Use crispy fries for added texture and flavor.
Variation
You can customize this Bacon Big Mac Pizza by using different types of cheese or adding other toppings like mushrooms, jalapeños, or even a drizzle of barbecue sauce for a smoky flavor.
FAQs
1. Can I use a pre-made pizza crust?
Yes, using a pre-made pizza crust is a quick and easy option that saves time while still tasting great.
2. Is it possible to make this pizza vegetarian?
Certainly! You can skip the ground beef and bacon and load it up with more vegetables or plant-based meat alternatives.
3. How do I make the homemade mac sauce?
To make the mac sauce, mix equal parts mayonnaise, ketchup, and relish, then add a dash of mustard and spices like garlic powder, onion powder, and paprika for extra flavor.
With this simple and delicious Bacon Big Mac Pizza, you’ll have a fun dish that everyone will love. So gather your ingredients and get ready to enjoy a pizza that tastes just like a Big Mac!
Bacon Big Mac Pizza
Ingredients
Pizza Base
- 1 package Pizza crust You can use homemade or store-bought crust.
Toppings
- 8 slices Cooked bacon Crispy bacon is recommended for the best texture.
- 1 cup Pickles Chopped or sliced for layering.
- 2 cups Fries Crispy fries work best.
- 1 cup Diced onions Adjust according to taste.
- 1 pound Ground beef Cooked until browned.
- 2 cups Cheddar cheese Shredded cheddar cheese for topping.
- 1 cup Homemade mac sauce Made from mayonnaise, ketchup, relish, mustard, and spices.
Instructions
Preparation
- Preheat your oven according to pizza crust package directions.
- Prepare the burger pinwheel crust by rolling it out on a baking sheet.
- Cook the ground beef in a skillet until browned, then drain excess fat.
Assembly
- Spread the homemade mac sauce over the crust.
- Layer cooked ground beef, cooked bacon, fries, diced onions, pickles, and cheddar cheese on top of the sauce.
Baking
- Bake in the preheated oven until the crust is golden and the cheese is melted.
- Let it cool for a few minutes, slice, and serve.
