Air Fryer Garlic Parmesan Chicken Skewers
Air Fryer Garlic Parmesan Chicken Skewers are a delightful dish that combines juicy chicken with the rich flavors of garlic and Parmesan cheese. This recipe is quick and easy, making it a perfect choice for busy weeknights or casual gatherings. The air fryer cooks the chicken to perfection, giving it a nice crispy texture without the excess oil.
Why Make This Recipe
This recipe is a great choice for several reasons. First, it is straightforward to prepare, making it suitable for both beginners and seasoned cooks. Second, the flavors of garlic and Parmesan pair beautifully, giving the chicken a tasty punch. Lastly, using an air fryer means you can enjoy crispy chicken with less fat than traditional frying methods. It’s a healthier option that still delivers on taste!
How to Make Air Fryer Garlic Parmesan Chicken Skewers
Ingredients
- Chicken breast
- Garlic
- Parmesan cheese
- Olive oil
- Salt
- Pepper
- Skewers
Directions
- Cut the chicken breast into bite-sized pieces.
- In a bowl, mix olive oil, minced garlic, grated Parmesan, salt, and pepper.
- Toss the chicken pieces in the marinade and let them sit for 15-30 minutes.
- Thread the marinated chicken onto skewers.
- Preheat the air fryer to 400°F (200°C).
- Place the skewers in the air fryer basket and cook for 10-12 minutes, flipping halfway through, until the chicken is cooked through and golden.
- Serve hot.
How to Serve Air Fryer Garlic Parmesan Chicken Skewers
These chicken skewers can be served as a main dish or as a tasty appetizer. Pair them with a fresh salad, some dipping sauce, or even grilled vegetables for a complete meal. They are also great for parties and gatherings!
How to Store Air Fryer Garlic Parmesan Chicken Skewers
If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm them in the air fryer for a few minutes to regain their crispy texture.
Tips to Make Air Fryer Garlic Parmesan Chicken Skewers
- Use fresh garlic for a stronger flavor.
- Let the chicken marinate longer for even more flavor.
- Cut uniform pieces of chicken for even cooking.
- Experiment with different herbs and spices to add variety.
Variation
You can substitute chicken breast with chicken thighs for a juicier option. Additionally, try adding vegetables like bell peppers or onions to the skewers for added color and nutrition.
FAQs
1. Can I use other cheeses instead of Parmesan?
Yes, you can use other hard cheeses like Pecorino Romano or Grana Padano.
2. Do I need to soak wooden skewers?
Yes, if you are using wooden skewers, soak them in water for about 30 minutes to prevent burning in the air fryer.
3. Can I make these skewers ahead of time?
Yes, you can marinate the chicken and prepare the skewers ahead of time. Just cook them in the air fryer when you are ready to serve.
Enjoy your Air Fryer Garlic Parmesan Chicken Skewers—simple, flavorful, and sure to please anyone at the table!
Air Fryer Garlic Parmesan Chicken Skewers
Ingredients
Main Ingredients
- 1 pound Chicken breast Cut into bite-sized pieces
- 3 cloves Garlic Minced
- 1/2 cup Parmesan cheese Grated
- 2 tablespoons Olive oil For marinating the chicken
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
- 6 pieces Skewers If using wooden skewers, soak them in water for 30 minutes
Instructions
Preparation
- Cut the chicken breast into bite-sized pieces.
- In a bowl, mix olive oil, minced garlic, grated Parmesan, salt, and pepper.
- Toss the chicken pieces in the marinade and let them sit for 15-30 minutes.
- Thread the marinated chicken onto skewers.
Cooking
- Preheat the air fryer to 400°F (200°C).
- Place the skewers in the air fryer basket and cook for 10-12 minutes, flipping halfway through, until the chicken is cooked through and golden.
Serving
- Serve hot as a main dish or appetizer with a fresh salad, dipping sauce, or grilled vegetables.
