Really Easy Air Fryer Banana Bread (Mini Loaf!)
Have you ever had extra ripe bananas lying around and wondered what to do with them? Look no further! This Really Easy Air Fryer Banana Bread is a simple recipe that makes a delightful mini loaf. Perfect for breakfast, a snack, or even dessert, it’s both tasty and easy to prepare. The air fryer makes this banana bread quick to cook, giving you a warm, homemade treat in no time!
Why Make This Recipe
This recipe is perfect for those who want a delicious, homemade banana bread without spending hours in the kitchen. With just a few basic ingredients, you can whip up a soft and moist loaf that’s bursting with flavor. Plus, the air fryer cuts down on cooking time and makes clean-up a breeze. Whether you’re a beginner baker or a seasoned pro, this recipe is sure to impress!
How to Make Really Easy Air Fryer Banana Bread
Ingredients:
- 1 banana (small to medium, about ⅓ cup, mashed – the riper the better)
- 1 egg
- 2 tablespoons brown sugar (you can add 2-3 tablespoons depending on your mood!)
- 2 tablespoons oil (light olive oil, canola, coconut oils, or melted butter work well)
- ¼ cup milk (Any type works, including non-dairy like almond and soy)
- ¾ cup all-purpose flour
- ½ teaspoon baking soda
- 1 pinch salt
- 1 pinch cinnamon or nutmeg (optional)
- Optional extras: raspberries, blueberries, chocolate chips, coconut, nuts, ½ teaspoon vanilla
Directions:
- Line a very small ovenproof baking pan, glass dish, or mini loaf pan (about 5 sq inches or a 5×3 inch mini metal loaf pan) with baking paper and trim. Spray with a little oil.
- Preheat the air fryer or oven to 320°F (160°C).
- In a small bowl, whisk the egg into the mashed banana. Then whisk in the sugar, oil, and milk.
- Add the flour, baking soda, and salt, mixing until just combined. If the mixture seems too dry, add a drizzle more milk (some flours may absorb more moisture).
- Fold in any mix-ins like chocolate chips or nuts.
- Pour the batter into the prepared pan and bake in your oven or air fryer for 25 to 35 minutes. You’ll know it’s ready when a skewer inserted into the center comes out clean; a bit of stickiness is fine. (In my air fryer, it takes about 30 to 35 minutes, while in the oven, it’s about 25 minutes.)
- Let cool for 10 minutes in the tin or dish, then transfer to a wire rack to cool completely.
How to Serve Really Easy Air Fryer Banana Bread
This mini loaf is best enjoyed warm. You can slice it up and serve it plain, or spread a bit of butter or cream cheese on top for extra flavor. If you’re feeling adventurous, try pairing it with fresh fruit or a scoop of ice cream for a delightful dessert!
How to Store Really Easy Air Fryer Banana Bread
To store your banana bread, let it cool completely, then wrap it tightly in plastic wrap or foil. Place it in an airtight container and keep it at room temperature for up to 3 days. If you want to keep it longer, you can freeze it for up to 2 months. Just thaw it at room temperature before enjoying!
Tips to Make Really Easy Air Fryer Banana Bread
- Use the ripest bananas you can find for the best flavor and sweetness.
- Feel free to experiment with different add-ins like nuts or chocolate chips.
- If your batter seems too thick, a splash more milk can help achieve the right consistency.
Variation
You can easily customize this recipe! Consider trying different flavors by adding spices like ginger or cloves. You can also add dried fruits or swap out the chocolate chips for nuts, depending on your preference!
FAQs
1. Can I use whole wheat flour instead of all-purpose flour?
Yes, you can! Just be aware that whole wheat flour may make the loaf denser. You may need to add a bit more liquid.
2. How do I know when my banana bread is done baking?
Insert a toothpick or skewer into the center of the loaf. If it comes out clean or with a few moist crumbs, it’s done. A bit of stickiness is okay!
3. Can I make this banana bread without sugar?
You can try using sugar substitutes or leave it out altogether. Just remember that it may taste less sweet!
Enjoy making your Really Easy Air Fryer Banana Bread and savor every bite!
