Air Fryer Cheeseburger Wraps
Air Fryer Cheeseburger Wraps are a fun and easy way to enjoy the delicious flavors of a cheeseburger wrapped in a tortilla. They are quick to make and great for lunch, dinner, or even a snack. With a crispy exterior and gooey cheese, these wraps are sure to please everyone in the family!
Why Make This Recipe
This recipe is perfect for those who love cheeseburgers but want a lighter, healthier option. Air frying reduces the amount of oil needed, making it a healthier choice without sacrificing flavor. Plus, these wraps are easy to customize with your favorite toppings!
How to Make Air Fryer Cheeseburger Wraps
Ingredients:
- 1 pound ground beef
- 4 (10-inch) flour tortillas
- 1 cup shredded cheddar cheese
- 1/2 cup diced onions
- 1/2 cup diced pickles
- Salt and pepper to taste
- Cooking spray
Directions:
- Preheat the air fryer to 375°F (190°C).
- In a skillet, cook the ground beef over medium heat until browned. Add onions and season with salt and pepper.
- Once the beef is cooked, assemble the wraps. Place the ground beef mixture, cheese, and pickles on each tortilla.
- Roll each tortilla tightly, ensuring the filling is secured inside.
- Spray the air fryer basket with cooking spray, then place the wraps inside.
- Air fry for 8-10 minutes until the wraps are crispy and golden brown.
- Remove from the air fryer and serve warm.
How to Serve Air Fryer Cheeseburger Wraps
These wraps are best served warm. You can slice them in half for easier eating and serve them with your favorite dipping sauces like ketchup or mustard. A side of fries or a fresh salad pairs perfectly with these wraps!
How to Store Air Fryer Cheeseburger Wraps
If you have leftovers, place the wraps in an airtight container and store them in the refrigerator. They will keep well for 2-3 days. To reheat, simply pop them back in the air fryer for a few minutes to regain their crispiness.
Tips to Make Air Fryer Cheeseburger Wraps
- Make sure to season the ground beef well for the best flavor.
- You can add more toppings like lettuce, tomatoes, or bacon for extra flavor.
- Use whole wheat or gluten-free tortillas if you prefer those options.
Variation
You can easily switch up the cheese to your liking. Try using mozzarella, pepper jack, or even blue cheese for a different taste. You can also substitute ground beef with ground turkey or chicken for a lighter version.
FAQs
1. Can I use a different protein?
Yes! You can use ground turkey, chicken, or even plant-based meat alternatives.
2. Do I have to use flour tortillas?
No, you can use corn tortillas or even lettuce leaves for a low-carb option.
3. How can I make it spicier?
Add jalapeños or hot sauce to the ground beef mixture for an extra kick!
