Giant Reese’s Peanut Butter Cup Pie
Giant Reese’s Peanut Butter Cup Pie is a dessert that brings the classic candy bar experience into a stunning, shareable pie format. Imagine a rich, creamy peanut butter filling nestled inside a crunchy chocolate crust, all topped with your favorite Reese’s treats. This indulgent treat is perfect for those special celebrations or just a casual family gathering when you want to impress your guests with a homemade dessert that feels like a decadent treat from a bakery.
Why this pie should be on your dessert table
Why should you whip up this delightful dessert? The Giant Reese’s Peanut Butter Cup Pie is not only a showstopper but also a crowd-pleaser. It requires minimal baking, making it accessible for beginner bakers while still bringing an elevated flavor profile that everyone will rave about. Plus, it’s a fantastic way to use the beloved Reese’s Peanut Butter Cups in a new and exciting form. It’s as perfect for a birthday celebration as it is for a simple weeknight treat!
"This pie is the ultimate dessert! Rich, creamy, and packed with peanut butter flavor. Every bite is like a hug from my favorite candy bar!" – A satisfied pie lover.
Preparing Giant Reese’s Peanut Butter Cup Pie
This recipe comes together in a few simple steps that will have you creating a show-stopping pie in no time. From making the luscious crust to whipping up the creamy filling, the entire process is a breeze even for those who might be nervous in the kitchen. Let’s break down how to create this delicious dessert.
What you’ll need
Before diving into the preparation, gather these ingredients to ensure you have everything ready:
- 1 1/2 cups chocolate cookie crumbs
- 1/4 cup unsalted butter, melted
- 1 cup creamy peanut butter
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 1/2 cups heavy whipping cream
- 1/4 cup granulated sugar
- 12 Reese’s Peanut Butter Cups, chopped
- 2 tablespoons chocolate syrup
Feel free to substitute the chocolate cookie crumbs with graham cracker crumbs for a different flavor, but be aware that the taste will shift slightly.
