Dreamy One-Pot Chicken with Garlic, Cream & Love
Dreamy One-Pot Chicken with Garlic, Cream & Love is a comforting dish that warms the heart and fills the belly. With tender chicken, creamy sauce, and flavorful pasta, this recipe creates a delightful meal that’s easy to prepare and clean up afterward. Perfect for busy weeknights or a cozy family dinner, it’s a delicious way to show love through cooking.
Why Make This Recipe
This recipe is not just about the flavors, but also about simplicity. Since everything cooks in one pot, you save time on both cooking and cleanup. The creamy sauce, filled with garlic and herbs, makes every bite a heavenly experience. Plus, this dish is versatile; you can change up ingredients based on what you have at home. Whether you’re feeding a family or enjoying a quiet night in, this dish is sure to impress.
How to Make Dreamy One-Pot Chicken with Garlic, Cream & Love
Ingredients
- 1 tbsp olive oil
- 1 tbsp unsalted butter
- 1 lb (450g) boneless, skinless chicken thighs or breasts, diced
- Salt and black pepper, to taste
- 4 garlic cloves, minced
- 1 small onion, finely chopped
- 2 cups short pasta (penne, shells, or rotini)
- 2 1⁄2 cups chicken broth
- 1⁄2 cup heavy cream
- 3 tbsp cream cheese
- 1⁄2 cup grated Parmesan
- 1⁄2 tsp dried Italian herbs
- Fresh parsley or basil, for garnish
Directions
- In a large deep skillet or pot, heat olive oil and butter over medium heat.
- Add the diced chicken, season with salt and pepper, and sauté until golden brown and fully cooked. Remove the chicken from the pan and set aside.
- In the same pot, add chopped onion and sauté for 2 minutes.
- Add garlic and cook for another 30 seconds until fragrant.
- Stir in the dry pasta, then pour in the chicken broth. Bring to a boil, then lower the heat to a simmer.
- Cook uncovered, stirring occasionally, for about 10 minutes or until the pasta is tender.
- Reduce heat to low and stir in heavy cream, cream cheese, Parmesan, and Italian herbs. Mix until the sauce is smooth and creamy.
- Return the chicken to the pot, stirring everything together until heated through.
- Garnish with chopped parsley or basil for a fresh finish. Serve warm and enjoy!
How to Serve Dreamy One-Pot Chicken with Garlic, Cream & Love
Serve this dreamy dish warm in bowls, garnished with fresh parsley or basil about it. It pairs wonderfully with a light salad or some crusty bread for a complete meal.
How to Store Dreamy One-Pot Chicken with Garlic, Cream & Love
To store leftovers, place the dish in an airtight container. Refrigerate for up to 3 days. You can also freeze it for up to 2 months. When ready to eat, reheat on the stove or in the microwave until warmed through.
Tips to Make Dreamy One-Pot Chicken with Garlic, Cream & Love
- Use fresh ingredients: Fresh garlic and herbs will enhance the flavor of your dish.
- Adjust the thickness: If you prefer a thicker sauce, add less chicken broth or more cream.
- Play with spices: Feel free to add your favorite spices or extra cheese for added flavor.
Variation
You can change up the protein by using shrimp or sausage instead of chicken. For a vegetarian option, use mushrooms or spinach as the main ingredient, and swap the chicken broth for vegetable broth.
FAQs
1. Can I use frozen chicken?
Yes, you can use frozen chicken! Just ensure it’s fully thawed and cooked through before adding it back to the pot.
2. Is this dish gluten-free?
To make it gluten-free, use gluten-free pasta and ensure your chicken broth is also gluten-free.
3. Can I make this recipe dairy-free?
Yes! You can substitute heavy cream and cream cheese with coconut milk and dairy-free cream cheese.
Enjoy your cooking adventure with this lovely one-pot meal that brings comfort and joy to your table!
