Loaded Bacon Cheeseburger Gnocchi
Imagine coming home after a long day and craving comfort food that feels familiar yet exciting. That’s exactly what Loaded Bacon Cheeseburger Gnocchi offers—a delicious blend of hearty flavors that feels like a cozy hug on a plate. Combining the classic tastes of a bacon cheeseburger with soft, pillowy gnocchi, this dish is perfect for busy weeknights or any night you want to impress your family without spending hours in the kitchen. It’s a crowd-pleaser for sure, and once you try it, you’ll see why!
What makes this recipe special
Why settle for ordinary when you can indulge in extraordinary? This Loaded Bacon Cheeseburger Gnocchi is not only quick and easy to make, but it’s also a budget-friendly option that turns humble ingredients into a mouthwatering meal. Perfect for weeknight dinners, family gatherings, or even special occasions, this dish has something for everyone. Kids love it, adults crave it, and the best part is that it’s all made in one skillet—minimal cleanup required!
“This recipe is a game-changer! My kids devoured every bite, and I loved how easy it was to throw together on a busy night!” — Happy Home Cook, Sarah M.
How this recipe comes together
Taking a shot at making Loaded Bacon Cheeseburger Gnocchi is simpler than you might think! The process is straightforward and fast, allowing you to whip up this delightful dish in less than 30 minutes. You’ll first get that gnocchi boiling while draining your culinary focus toward the savory meat mixture. In no time, everything comes together in a single skillet, topped with gooey melted cheese that ties all those flavors together perfectly!
Gather these items
To make this delicious Loaded Bacon Cheeseburger Gnocchi, you’ll need the following ingredients:
- 1 lb gnocchi
- 1/2 lb ground beef
- 6 strips of bacon, cooked and crumbled
- 1/2 onion, diced
- 2 cloves of garlic, minced
- 1 cup shredded cheddar cheese
- 1/4 cup ketchup
- 2 tbsp mustard
- Salt and pepper to taste
- Chopped green onions for garnish
Don’t have gnocchi? You can substitute it with pasta or even gluten-free gnocchi for a variation that suits your needs.







