Winter Wonderland Chocolate Chip Christmas Cookies
Winter brings a magical quality to our kitchens, filled with the aromatic scent of baking and the warmth of cherished traditions. One of my absolute favorites during this season is making Winter Wonderland Chocolate Chip Christmas Cookies. These delightful treats are not only a perfect way to celebrate the festivities but also a great activity to enjoy with family and friends. With their rich chocolatey goodness and festive dusting of powdered sugar, they’re sure to put everyone in the holiday spirit.
Why you’ll love this dish
These chocolate chip cookies aren’t just desserts; they’re a holiday tradition that blends simplicity with the joy of baking. Tender on the inside and slightly crispy on the edges, they’re a timeless favorite that appeals to both young and old. Perfect for cookie exchanges, cozy family gatherings, or simply satisfying a sweet tooth, these cookies are versatile enough to fit any winter occasion.
“These cookies are simply the best! Everyone at our holiday gathering raved about them. They’ve officially become a must-bake every Christmas!” — Happy Baker
Step-by-step overview
Making Winter Wonderland Chocolate Chip Christmas Cookies is a breeze. The entire process flows seamlessly, from mixing the ingredients to watching them transform in the oven. You’ll start by prepping your dry ingredients, creaming the butter and sugars, and then folding in those delicious chocolate chips. It’s all about combining the right elements to create a cookie that melts in your mouth and brings a sprinkle of joy to your holidays.
What you’ll need
Gathering your ingredients is the first step toward cookie success! Here’s what you’ll need:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups semisweet chocolate chips
- 1 cup powdered sugar (for dusting)
- 1/2 teaspoon ground cinnamon (optional)
- Colored sugar sprinkles or edible glitter for decoration
(Feel free to swap the semisweet chocolate chips for milk chocolate in case you prefer a sweeter flavor profile!)







