Cinnamon Sugar Bites with Vanilla Glaze
Cinnamon Sugar Bites with Vanilla Glaze are a delightful treat that spans the realm between cozy snacks and indulgent desserts. Imagine warm, sugary bites that melt in your mouth, beautifully drizzled with a sweet vanilla glaze. This recipe has become a favorite for gatherings and family brunches. The best part? It’s incredibly simple, making it perfect for both novice cooks and seasoned bakers alike.
What makes this recipe special
There are countless reasons to try these Cinnamon Sugar Bites with Vanilla Glaze, whether you’re treating yourself or entertaining guests. They’re quick to whip up, taking just a few minutes with pre-made biscuit dough, which means you can enjoy some fresh-baked goodness without spending hours in the kitchen. Plus, this recipe is super budget-friendly, perfect for those weeks when you’re watching your spending but still want to enjoy something sweet.
Families love this treat because children and adults alike get excited about the warm bites coated in cinnamon sugar. They also have that special touch of drizzle from the vanilla glaze, making them visually appealing for any occasion. Whether it’s a lazy Sunday afternoon or a special holiday gathering, these Cinnamon Sugar Bites are bound to please!
"Delicious and so easy to make! I made these for a family gathering and they were gone in minutes. The glaze added the perfect touch!" – A satisfied home baker.
Step-by-step overview
Making Cinnamon Sugar Bites with Vanilla Glaze is all about simplicity and joy. You’ll start by cutting up refrigerated biscuit dough into bite-sized pieces. Then, it’s a matter of dipping these into melted butter and rolling them in a sweet cinnamon-sugar mixture. Once baked until golden, they’ll be drizzled with a creamy vanilla glaze for that finishing touch.
Here’s the rundown on how this delightful dessert comes together.
What you’ll need
Gather the following ingredients to get started on your Cinnamon Sugar Bites with Vanilla Glaze:
- 1 can (340g) refrigerated biscuit dough
- 1/4 cup melted unsalted butter
- 1/2 cup granulated sugar
- 1 tbsp ground cinnamon
- 1 cup powdered sugar
- 2-3 tbsp milk
- 1 tsp vanilla extract
Optional: You can substitute the biscuit dough for homemade dough if you’re feeling adventurous, or use coconut or almond milk to accommodate dietary preferences.
