It’s a busy weeknight, and the comfort of home-cooked food beckons, but you’re craving something a little out of the ordinary. Enter these Crispy Bacon Mac Cheeseburger Wonton Cups—a delightful mash-up of beloved flavors that will charm your taste buds and your family. This recipe combines the gooey goodness of mac and cheese with the savory satisfaction of a cheeseburger, all nestled in a crispy wonton shell. Perfect for parties or a quick snack, these little bites are sure to bring smiles around the table.

Why you’ll love this dish

What makes these little cups so special is their incredible versatility and flavor explosion. Not only are they easy to prepare, but they also combine some of everyone’s favorite comfort foods into one delightful package. With crispy bacon, melted cheese, and hearty beef, you get a meal that is both indulgent and satisfying. They’re also kid-approved, making dinnertime a breeze. Whether you whip them up for a family gathering, a game night, or simply as an afternoon snack, these wonton cups are a guaranteed hit!

“These wonton cups are a game-changer! Easy to make and a huge crowd-pleaser. My kids can’t get enough!” – Happy Home Cook

How this recipe comes together

Creating these Crispy Bacon Mac Cheeseburger Wonton Cups is straightforward and satisfying. You start by preheating the oven and preparing the wonton wrappers in muffin tins. Then, you cook the ground beef, combining it with macaroni, cheese, and bacon for that delicious blend of flavors. Each wonton cup gets filled to the brim before heading into the oven for a quick bake. In just a few steps, you’ll have a crowd-pleasing appetizer or snack that looks as good as it tastes!

What you’ll need

Gather these simple ingredients for a fun and flavorful dish:

12 wonton wrappers
1/2 lb ground beef
1/2 cup cooked macaroni
1/2 cup shredded cheddar cheese
1/4 cup crispy bacon, crumbled
1/4 cup diced onion
1/4 cup diced tomatoes
Salt and pepper to taste
Cooking spray

Feel free to swap ingredients based on personal dietary preferences, such as using ground turkey instead of beef or opting for gluten-free wonton wrappers.

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