Bacon-Wrapped Mozzarella Garlic Knots are a delightful collision of comfort food and gourmet appeal. Soft, fluffy biscuits cradle oozy mozzarella cheese, all wrapped in crispy bacon. Uniting these simple ingredients creates a treat that’s perfect any time you need a snack, appetizer, or game-day delight. I often whip these up for gatherings or cozy nights in—they never fail to impress!

Why you’ll love this dish

You’ll absolutely adore these Bacon-Wrapped Mozzarella Garlic Knots for many reasons. First and foremost, they’re easy to make and use ingredients that you likely already have in your pantry. With a cooking time under 30 minutes, this recipe is ideal for busy weeknights or that last-minute gathering when you want to make something spectacular without spending hours in the kitchen.

Moreover, these bites are a guaranteed crowd-pleaser. The sweet and salty combination of bacon paired with the melty cheese wrapped in buttery garlic-tinged goodness makes for an irresistible treat. Whether you’re in it for a game day party or an intimate family dinner, these knots bring smiles and satisfied appetites.

“These Bacon-Wrapped Mozzarella Garlic Knots were a major hit at our last party! They disappeared within minutes. Can’t wait to make them again!” — A happy home cook

How this recipe comes together

Creating Bacon-Wrapped Mozzarella Garlic Knots is a fun and straightforward process. Here’s how it breaks down: you’ll flatten refrigerated biscuits and center them with a small cube of mozzarella cheese. A half-slice of bacon wraps around each biscuit for that savory touch. The magic happens when you brush them with a garlic butter mixture that takes the flavor to new heights. Finally, a quick bake transforms them into glorious golden bites that are crispy on the outside and gooey on the inside.

The best part? You can pull this off in just a few simple steps, making it perfect for both novice cooks and seasoned chefs.