Indulging in the festive spirit often brings a craving for sweet treats, and Peppermint Meltaways are the perfect addition to your holiday dessert lineup. These little bites of heaven are light, creamy, and bursting with that refreshing peppermint flavor we all adore. I first made these meltaways on a chilly December evening, and they quickly became a family favorite, destined to reappear every year. Not only are they delicious, but they also make wonderful gifts during the holiday season, wrapped up with a bow. You’ll find these meltaways to be irresistibly soft and delightful, a truly unique treat that combines simplicity with festive flair.

Why you’ll love this dish

What makes Peppermint Meltaways special? For starters, they are incredibly easy to prepare! This no-bake recipe requires just a handful of ingredients, making it a budget-friendly option for anyone looking to whip up a festive dessert without the hassle. Perfect for holiday gatherings, cozy nights in, or as a sweet surprise for friends and family, these meltaways have a softness that literally melts in your mouth.

"These meltaways are a holiday must-have! So creamy and perfectly peppermint! My family devoured them!” – Sarah, home baker

Preparing Peppermint Meltaways

Creating these minty delights is straightforward. The entire process can be broken down into a few simple steps that anyone, regardless of baking experience, can handle. You’ll start by creaming butter with sweetened condensed milk, mixing in peppermint extract for flavor, and then incorporating your dry ingredients. Once you roll the mixture into balls and drizzle a creamy peppermint glaze over the top, you’re just about ready to chill. They do require some time to set, but trust me, it’s well worth the wait.