Delicious Chocolate Dump Cake served on a plate with melted chocolate drizzle.

Chocolate Dump Cake

When it comes to desserts that delight and impress, Chocolate Dump Cake tops the list. This easy, all-in-one chocolate treat is a game changer for anyone who loves sweet, gooey goodness. My first experience with this dessert was during a family gathering, and I was blown away by how quickly it disappeared! Perfect for birthdays, potlucks, or even just a cozy night in, this indulgent cake strikes the right balance between simple preparation and heavenly flavors.

Reasons to try it

Why invest your time in making this Chocolate Dump Cake? For starters, it’s a breeze to whip up, requiring minimal effort and kitchen equipment. You can have it in the oven in less than 10 minutes, which makes it an ideal last-minute dessert choice. It’s an economical recipe that packs a punch with chocolate flavor, making it a hit with kids and adults alike.

“Best dessert ever! I whipped this up in no time and my family couldn’t get enough. The chocolatey goodness is unmatched!” – A happy home baker.

Step-by-step overview

So, how does this delightful dessert come together? The process is incredibly straightforward. You’ll mix a few key ingredients, pour the batter into a pan, sprinkle some chocolate chips, and let the oven do the work. Get ready for a fudgy, chocolaty creation that feels like a warm hug in dessert form!

What you’ll need

To bring this Chocolate Dump Cake to life, gather the following items:

  • 1/2 cup unsalted butter, melted
  • 1 box chocolate cake mix
  • 5.1 ounces instant chocolate pudding
  • 2 1/2 cups whole milk
  • 12 ounces semi-sweet chocolate chips

If you’re in a pinch, you can substitute vegetable oil for the melted butter or use a chocolate cake mix of your choice!

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