Delicious cheesy party bites served on a platter, perfect for gatherings.

Cheesy Party Bites

If you’re looking to impress your guests with minimal effort, Cheesy Party Bites are the perfect solution! These delightful little treats pack a cheesy punch and are incredibly easy to whip up. With just a few ingredients, you can customize them to suit any occasion, making them a go-to snack for parties, game days, or even a cozy night in.

Recipe Information

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 12
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 180
Protein: 4g
Carbohydrates: 12g
Fat: 14g
Fiber: 0g
Sugar: 1g
Sodium: 150mg

Why Make Cheesy Party Bites

Cheesy Party Bites are not only delicious but also versatile and healthy! Made with simple ingredients, they can be easily tailored to include your favorite flavors, making them a fantastic snack for any palate. These bites are perfect for entertaining, providing a fulfilling option that everyone will love. Plus, they are quick to prepare, allowing you to spend more time socializing and less time in the kitchen.

How to Make Cheesy Party Bites Step by Step

Ingredients

1 cup of shredded cheese (cheddar or cheese of your choice)
1 cup of flour
1/2 cup of butter, softened
1/4 teaspoon of salt
1/4 teaspoon of garlic powder (optional)
1/4 teaspoon of paprika (optional)
1/2 cup of milk

Directions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the flour, salt, garlic powder, and paprika.
  3. Add the softened butter and mix until crumbly.
  4. Stir in the shredded cheese.
  5. Gradually add milk until the dough comes together.
  6. Roll into small balls and place on a baking sheet.
  7. Bake for 15-20 minutes or until golden brown.
  8. Serve warm and enjoy!

Cheesy Party Bites

How to Serve Cheesy Party Bites

Cheesy Party Bites are delightful on their own, but they can be even better with a few accompaniments. Serve them warm alongside a zesty marinara sauce for dipping, or pair them with a fresh garden salad for a lighter meal. Another great option is to enjoy them with a spicy aioli or a tangy yogurt sauce to elevate their flavors.

How to Store Cheesy Party Bites

Storing your Cheesy Party Bites is simple! Keep any leftovers in an airtight container in the refrigerator for up to three days. When you’re ready to enjoy them again, you can reheat them in the oven for about 10 minutes at 350°F (175°C). If you want to make a batch ahead of time, these bites freeze well too! Just place them in a freezer-safe container, and they can last for up to three months. Bake them directly from the freezer when you’re ready to serve.

Expert Tips for Cooking Cheesy Party Bites

  • For an extra cheesy flavor, consider adding a blend of different cheeses.
  • Experiment with spices like cumin or Italian herbs to taste.
  • Ensure the butter is softened to make mixing easier and achieve a better texture.
  • Roll the dough tightly for smaller bites or larger for a heartier snack.
  • Keep an eye on them in the oven to prevent over-browning.

Delicious Variations of Cheesy Party Bites

  • Spicy Cheesy Party Bites: Add finely chopped jalapeños or a sprinkle of cayenne pepper for a kick.
  • Herbed Cheesy Party Bites: Incorporate fresh herbs like parsley, chives, or dill to enhance the flavor.
  • Vegetarian Cheesy Party Bites: Substitute the cheese with a plant-based option and add in some chopped spinach or kale.

Cheesy Party Bites are sure to be a hit at your next gathering. With their delectable flavor and easy preparation, there’s no excuse not to try making these delightful snacks. Whether you’re customizing the ingredients or serving them with your favorite dips, these cheesy treats are bound to please every palate at your table!

Cheesy Party Bites

Delightful little cheesy treats that are easy to make and perfect for any occasion.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 180

Ingredients
  

Main Ingredients
  • 1 cup shredded cheese (cheddar or cheese of your choice)
  • 1 cup flour
  • 1/2 cup butter, softened Make sure the butter is softened for easier mixing.
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder (optional)
  • 1/4 teaspoon paprika (optional)
  • 1/2 cup milk Add gradually until the dough comes together.

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the flour, salt, garlic powder, and paprika.
  3. Add the softened butter and mix until crumbly.
  4. Stir in the shredded cheese.
  5. Gradually add milk until the dough comes together.
  6. Roll into small balls and place on a baking sheet.
  7. Bake for 15-20 minutes or until golden brown.
  8. Serve warm and enjoy!

Notes

Store leftovers in an airtight container in the refrigerator for up to three days. Reheat at 350°F for about 10 minutes. These bites freeze well for up to three months.

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