Pesto Chicken with Crispy Prosciutto & Burrata
Introduction
Pesto Chicken with Crispy Prosciutto & Burrata is a delightful dish that brings together vibrant flavors and satisfying textures. This recipe combines tender chicken, creamy burrata cheese, and crunchy prosciutto, all drizzled with a sweet balsamic honey glaze. It’s perfect for a weeknight dinner or a special occasion.
Why Make This Recipe
This recipe is not only delicious but also easy to prepare. The combination of the bright pesto, rich burrata, and crispy prosciutto makes every bite exciting. Plus, it’s a great way to incorporate greens and grapes into your meal, making it both flavorful and nutritious.
How to Make Pesto Chicken with Crispy Prosciutto & Burrata
Making Pesto Chicken with Crispy Prosciutto & Burrata is simple and quick. Follow these steps to create this tasty dish in no time.
Ingredients:
- Grilled pesto chicken breast
- Torn burrata cheese
- Crispy prosciutto chips
- Arugula and radicchio mix
- Roasted red grapes
- Balsamic honey glaze
Directions:
- Start by layering a mix of arugula and radicchio on a serving plate.
- Place the grilled pesto chicken breast on top of the greens.
- Tear the burrata cheese and add it on top of the chicken.
- Tuck in pieces of crispy prosciutto around the dish.
- Scatter roasted red grapes on top.
- Finally, drizzle the balsamic honey glaze over the entire dish.
How to Serve Pesto Chicken with Crispy Prosciutto & Burrata
Serve this dish warm, right after preparing it. It looks beautiful on the plate, with colors from the greens, chicken, and grapes. Pair it with a light salad or some crusty bread for a complete meal.
How to Store Pesto Chicken with Crispy Prosciutto & Burrata
If you have leftovers, store them in an airtight container in the refrigerator. The chicken and grapes will stay fresh for up to 3 days. To reheat, microwave the chicken gently, but be careful not to overcook it. The prosciutto will lose its crispness, so it’s best added fresh if possible.
Tips to Make Pesto Chicken with Crispy Prosciutto & Burrata
- Use homemade pesto for the best flavor.
- Make sure to roast the grapes until they are juicy and caramelized for added sweetness.
- For extra crunch, consider adding some toasted nuts or seeds to the salad.
Variation
You can switch out the chicken for grilled shrimp or tofu for a different protein option. You might also try using different greens like spinach or kale, based on your preference.
FAQs
1. Can I use store-bought pesto?
Yes, store-bought pesto can save you time and still taste great!
2. What if I can’t find burrata cheese?
If burrata is not available, fresh mozzarella can be a good substitute.
3. Can I make the crispy prosciutto ahead of time?
Absolutely! You can make crispy prosciutto chips in advance and store them in an airtight container until you’re ready to use them.
With its vibrant colors and flavors, Pesto Chicken with Crispy Prosciutto & Burrata is a dish that will impress anyone at your table. Enjoy!
