Incredible Blackberry Crumble
Incredible Blackberry Crumble is a delightful dessert that offers the perfect blend of sweet and tart flavors. With juicy blackberries topped with a buttery crumble, it’s a treat that anyone can enjoy. This recipe is simple to follow and perfect for any occasion, whether it’s a cozy family dinner or a gathering with friends.
Why Make This Recipe
Making this Incredible Blackberry Crumble is a great choice for several reasons. First, it highlights the natural sweetness of fresh blackberries, making it a wholesome dessert. Second, it requires minimal ingredients, which you might already have at home. Finally, this crumble is versatile and can be served warm or cold, making it suitable for any time of year.
How to Make Incredible Blackberry Crumble
Ingredients
- 2 cups fresh blackberries
- 1 cup granulated sugar
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- Pinch of salt
Directions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine blackberries, 1/2 cup of sugar, cornstarch, and lemon juice. Pour the mixture into a baking dish.
- In another bowl, mix flour, oats, brown sugar, softened butter, vanilla extract, and salt until crumbly.
- Spread the crumble mixture over the blackberries evenly.
- Bake for 30-35 minutes, or until the top is golden brown and the berries are bubbling.
- Serve warm, optionally with vanilla ice cream on top.
How to Serve Incredible Blackberry Crumble
You can serve Incredible Blackberry Crumble warm or at room temperature. For an extra special touch, add a scoop of vanilla ice cream or a dollop of whipped cream on top. This dessert pairs wonderfully with a cup of tea or coffee as well.
How to Store Incredible Blackberry Crumble
To store any leftover crumble, let it cool completely before transferring it to an airtight container. You can keep it in the refrigerator for up to three days. If you want to keep it longer, you can freeze it for up to two months. Make sure to wrap it tightly to prevent freezer burn.
Tips to Make Incredible Blackberry Crumble
- Use fresh blackberries for the best flavor, but you can also use frozen if fresh ones are not available. Just make sure to thaw and drain them first.
- Ensure your butter is softened for easy mixing with the dry ingredients.
- For a little extra flavor, add a sprinkle of cinnamon to the crumble topping.
Variation
Feel free to mix things up! You can add chopped nuts like walnuts or pecans to the crumble for added crunch. Alternatively, consider mixing in other fruits such as blueberries or raspberries for a mixed berry crumble.
FAQs
1. Can I use frozen blackberries for this recipe?
Yes, you can use frozen blackberries. Just make sure to thaw and drain them before using to avoid excess moisture.
2. How do I know when the crumble is done baking?
The crumble is ready when the top is golden brown and the blackberries are bubbling around the edges.
3. Can I make the crumble ahead of time?
Yes! You can prepare the crumble mixture ahead of time and store it in the refrigerator. Just assemble and bake when you’re ready to enjoy it.
Now you have a simple and delicious recipe for Incredible Blackberry Crumble that anyone can make! Enjoy this easy dessert with family and friends.
