Orange Ground Chicken is a delicious, quick, and flavorful dish that’s perfect for busy weeknights. The combination of zesty orange and savory soy sauce creates a tasty meal that everyone will enjoy. Plus, it’s easy to make!
Why Make This Recipe
This recipe is a great choice for many reasons. First, it features ground chicken, which is lean and healthy. The bright orange flavor brings a unique twist to a classic dish, making it exciting. It’s also simple to prepare, with ingredients that are easy to find. You can have a tasty meal on the table in no time!
How to Make Orange Ground Chicken
Ingredients
- 1 lb ground chicken
- 1/2 cup orange juice
- Zest of 1 orange
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon rice vinegar
- 2 cloves garlic, minced
- 1 teaspoon fresh ginger, minced
- 2 green onions, chopped
- Sesame seeds for garnish
- Cooked rice for serving
Directions
- In a skillet over medium heat, cook the ground chicken until fully cooked.
- In a bowl, mix together orange juice, zest, soy sauce, honey, rice vinegar, garlic, and ginger.
- Pour the sauce over the cooked chicken and stir to combine.
- Let it simmer for a few minutes until thickened.
- Garnish with green onions and sesame seeds.
- Serve over cooked rice.
How to Serve Orange Ground Chicken
To serve Orange Ground Chicken, place a generous portion over a bed of cooked rice. The rice helps soak up the flavorful sauce, making every bite delicious. For an extra touch, you can sprinkle additional sesame seeds or chopped green onions on top.
How to Store Orange Ground Chicken
If you have leftovers, store Orange Ground Chicken in an airtight container in the refrigerator. It should stay fresh for up to 3 days. When you’re ready to eat it again, simply reheat it in the microwave or on the stovetop.
Tips to Make Orange Ground Chicken
- Make sure to cook the chicken thoroughly until it’s no longer pink.
- For extra flavor, let the dish sit for a few minutes after cooking to allow the flavors to meld.
- Feel free to adjust the sweetness by changing the amount of honey according to your taste.
Variation
You can easily customize Orange Ground Chicken by adding vegetables such as bell peppers, carrots, or snap peas to the skillet. This not only adds color but also makes the dish even healthier!
FAQs
1. Can I use other types of meat?
Yes, you can replace ground chicken with ground turkey, pork, or beef if you prefer.
2. Is this recipe suitable for meal prep?
Absolutely! Orange Ground Chicken stores well and can be made in advance for easy lunches or dinners.
3. Can I make it spicier?
Yes! You can add a pinch of red pepper flakes or some sriracha to the sauce for a spicy kick.
