Carrot Poke Cake is a fun and delicious dessert that brings a twist to the classic carrot cake. It combines the flavors of moist carrot cake with creamy cheesecake pudding. Perfect for family gatherings, this cake is sure to please everyone!
Why Make This Recipe
You should make this Carrot Poke Cake because it is easy to prepare and tastes amazing! The combination of carrot cake and cheesecake pudding makes it a unique treat. Plus, it’s a great way to use up those extra carrots in your kitchen. Your friends and family will love it!
How to Make Carrot Poke Cake
Ingredients:
- 1 box carrot cake mix
- 1 package cheesecake pudding mix
- 2 cups milk (for pudding)
- 1 container whipped cream
- Graham crackers (for topping)
Directions:
- Prepare the carrot cake mix according to package instructions and bake in a 9×13 inch pan. Allow to cool.
- Once cooled, use the end of a wooden spoon to poke holes all over the cake.
- In a separate bowl, mix the cheesecake pudding with the milk until thickened.
- Pour the pudding over the poked cake, ensuring it fills the holes.
- Refrigerate for at least 2 hours to set.
- Top with whipped cream and sprinkle crushed graham crackers before serving.
How to Serve Carrot Poke Cake
Serve the Carrot Poke Cake chilled for the best flavor. Cut it into squares and place on plates. It’s great for dessert after dinner or as a sweet treat during the day. Don’t forget to top each slice with extra whipped cream and graham crackers!
How to Store Carrot Poke Cake
You can store leftovers in an airtight container in the refrigerator. It will stay fresh for about 3-4 days. Make sure to eat it within that time for the best taste!
Tips to Make Carrot Poke Cake
- For extra flavor, add nuts or raisins to the carrot cake mix before baking.
- You can use homemade whipped cream for a richer taste.
- Make sure to poke enough holes in the cake so the pudding really seeps in!
Variation
You can try using a different flavored pudding, like vanilla or butterscotch, if you want to change things up. You could also add some spices like cinnamon to the carrot cake mix for an extra kick!
FAQs
Can I use homemade cake instead of a box mix?
Yes, you can make a homemade carrot cake instead, but be sure to keep the pudding and whipped cream.
Is this cake suitable for kids?
Absolutely! Kids will love the creamy pudding and sweet flavor of this cake.
How can I make this recipe gluten-free?
You can use a gluten-free carrot cake mix and make sure the pudding and whipped cream are also gluten-free.
