Southern Coca Cola Cake

Introduction

Southern Coca Cola Cake is a sweet treat that brings back memories of family gatherings and celebrations. This fun and easy cake uses a boxed cake mix and adds a twist with Coca Cola. It’s rich, moist, and filled with delightful flavors!

Why Make This Recipe

You should make this recipe because it’s super easy and quick! It’s perfect for holidays, birthday parties, or just a cozy weekend at home. Plus, everyone loves it! Just wait until your family tastes it, they will ask for seconds!

How to Make Southern Coca Cola Cake

Ingredients:

1 box chocolate cake mix
1 cup Coca Cola
1/2 cup vegetable oil
3 eggs
1 cup mini marshmallows
1/2 cup chopped nuts (optional)
2 sticks butter
1/2 cup Coca Cola (for frosting)
1/4 cup cocoa powder
4 cups powdered sugar
1 teaspoon vanilla extract

Directions:

Preheat the oven to 350°F (175°C).
In a large bowl, combine the chocolate cake mix, 1 cup of Coca Cola, vegetable oil, and eggs. Mix until everything is well combined.
Stir in the mini marshmallows and nuts if you’re using them.
Pour the batter into a greased 9×13 inch baking pan.
Bake for 30-35 minutes or until a toothpick inserted comes out clean.
While the cake bakes, prepare the frosting. Melt the butter in a saucepan over medium heat.
Add 1/2 cup of Coca Cola and 1/4 cup of cocoa powder, mixing until well combined.
Remove from heat and stir in the powdered sugar and vanilla extract until smooth.
Once the cake is done, let it cool for a few minutes before spreading the chocolate frosting on top.
Let it cool completely before serving.

How to Serve Southern Coca Cola Cake

Serve this cake at room temperature or chilled. It’s great on its own or with a scoop of vanilla ice cream! Enjoy it with a cup of coffee or a glass of milk.

How to Store Southern Coca Cola Cake

Keep any leftover cake in an airtight container. It will stay fresh for about 3-4 days at room temperature or up to a week in the fridge. Just make sure to cover it well to avoid drying out.

Tips to Make Southern Coca Cola Cake

Make sure your ingredients are at room temperature for the best texture.
If you want a little extra flavor, add some chocolate chips to the batter!
For a unique texture, try using different nuts or even adding coconut flakes.

Variation

You can swap the chocolate cake mix for a vanilla or yellow cake mix if you prefer. You can also use root beer instead of Coca Cola for a different taste twist!

FAQs

Q1: Can I make this cake ahead of time?
Yes! This cake stays fresh for several days, so you can make it a day or two before your event.

Q2: Can I freeze the cake?
Absolutely! Just wrap it tightly in plastic wrap and then foil before freezing. It can last up to three months in the freezer.

Q3: What can I use if I don’t have Coca Cola?
You can use any soda that you enjoy, or even a flavored sparkling water to add a fun twist!