Heaven on Earth Cake
Introduction
Heaven on Earth Cake is a delightful dessert that feels just like a sweet cloud on your palate! This cake is light, creamy, and packed with flavor. It’s perfect for family gatherings, parties, or just a cozy evening at home. You’ll love how easy it is to whip up this treat!
Why Make This Recipe
This cake is not only delicious, but it’s also simple to prepare. With just a few ingredients, you can have a stunning dessert that everyone will rave about. Plus, it’s great for any occasion, whether it’s a weekend treat or a festive celebration. The layers of flavor make it a hit with both kids and adults!
How to Make Heaven on Earth Cake
Ingredients:
- 1 angel food cake
- 1 can cherry pie filling
- 1 package 4-serving instant vanilla pudding mix
- 1 1/2 cups milk
- 1 cup sour cream
- 8 ounces Cool Whip
- Sliced almonds
- 1 10-ounce premade angel food cake
- 1 21-ounce can strawberry pie filling
- 1 3.4-ounce box vanilla instant pudding mix
- 1 1/2 cup cold whole milk
- 1 cup sour cream
- 1 8-ounce tub whipped topping
Directions:
- Prepare the angel food cake according to package instructions if you’re not using a premade cake.
- In a bowl, mix the pudding mix and milk. Stir until it thickens.
- Fold in the sour cream and Cool Whip until everything is well combined.
- For the cherry version, layer the cake with cherry pie filling, then the pudding mixture, and sprinkle with sliced almonds on top.
- For the strawberry version, use the premade angel food cake. Layer it with strawberry pie filling, followed by the pudding mixture, and finish with whipped topping.
- Chill in the refrigerator before serving to let the flavors meld together.
How to Serve Heaven on Earth Cake
Serve this cake chilled as a refreshing dessert. You can cut it into squares and pair it with fresh fruits or a drizzle of chocolate sauce if you feel adventurous. It’s a perfect end to any meal!
How to Store Heaven on Earth Cake
You can store any leftovers in an airtight container in the refrigerator. It will stay good for about 3-4 days, but trust me, it won’t last that long!
Tips to Make Heaven on Earth Cake
- Make sure to let the pudding mixture thicken properly for the best texture.
- You can adjust the toppings to your liking. Try adding different fruits or nuts.
- If you’re short on time, using a premade cake will save you some effort!
Variation
Feel free to switch up the flavors! You can use different pie fillings like blueberry or raspberry, or even try adding a layer of crushed cookies for some extra crunch!
FAQs
1. Can I use a homemade angel food cake?
Yes, you can! A homemade angel food cake will add a nice touch and make it even more special.
2. How long does it take to prepare this cake?
It takes about 20-30 minutes to prepare and then a couple of hours to chill.
3. Can I make this cake ahead of time?
Absolutely! It’s perfect to make a day in advance and let it sit in the fridge. The flavors get even better as it chills.
