Strawberry Cake Mix Cookies

Introduction

Strawberry Cake Mix Cookies are a fun and easy treat that everyone in the family will love! With just a few simple ingredients, you can bake these delicious cookies in no time. They taste like summer and are perfect for any occasion!

Why Make This Recipe

You should make Strawberry Cake Mix Cookies because they are quick, simple, and packed with flavor. The sweet taste of strawberries combined with white chocolate chips makes every bite irresistible. Plus, they are great for a weekend baking activity with kids or a last-minute dessert for a gathering.

How to Make Strawberry Cake Mix Cookies

Ingredients:

15.25 ounces Strawberry Cake Mix
1/2 cup Vegetable Oil
2 eggs
1 cup white chocolate chips

Directions:

Preheat your oven to 350°F (175°C).
In a large bowl, combine the Strawberry Cake Mix, Vegetable Oil, and eggs. Mix until well blended.
Fold in the white chocolate chips.
Drop spoonfuls of dough onto a greased baking sheet.
Bake for 10-12 minutes or until the edges are lightly golden.
Allow to cool before serving.

How to Serve Strawberry Cake Mix Cookies

Serve these cookies warm with a glass of milk or alongside a scoop of ice cream. They are perfect for an afternoon snack or a sweet treat after dinner!

How to Store Strawberry Cake Mix Cookies

Keep the cookies in an airtight container at room temperature for up to one week. If you want to keep them fresh for longer, you can store them in the fridge for about two weeks.

Tips to Make Strawberry Cake Mix Cookies

Make sure to measure the ingredients accurately for the best results.
Don’t overmix the dough; a few lumps are perfectly fine!
You can sprinkle a little extra white chocolate on top before baking for an extra sweet touch.

Variation

Feel free to mix in some chopped nuts or swap white chocolate chips for dark chocolate chips if you prefer a richer taste. You can also add a splash of vanilla extract for extra flavor!

FAQs

1. Can I use a different cake mix?
Yes! You can use any flavor of cake mix to create your favorite cookies. Just adjust the mix-ins accordingly.

2. How can I make these cookies healthier?
You can try using a sugar-free cake mix and substitute applesauce for the vegetable oil to reduce calories.

3. Can I freeze these cookies?
Absolutely! You can freeze the baked cookies or freeze the dough before baking. Just make sure to wrap them well before storing in the freezer.