Lemonade Pie
Lemonade Pie is a delicious dessert that brings the bright taste of lemonade into a creamy, dreamy pie. It’s a simple recipe that everyone can enjoy, making it perfect for any occasion!
Why make this recipe
You should make Lemonade Pie because it is light, refreshing, and easy to prepare. It’s great for hot summer days, family gatherings, or just when you’re craving something sweet. Plus, it requires no baking, so you’ll save time in the kitchen!
How to make Lemonade Pie
Ingredients:
- 1 cup lemonade
- 8 oz cream cheese, softened
- 1 cup instant lemon pudding mix
- 1 cup whipped cream
- 1 buttery graham cracker pie crust
Directions:
- In a large mixing bowl, blend the softened cream cheese with lemonade until smooth.
- Add the lemon pudding mix and mix well until fully combined.
- Gently fold in the whipped cream until the mixture is light and fluffy.
- Pour the filling into the graham cracker pie crust and spread it evenly.
- Refrigerate the pie for at least 4 hours or until set.
- Serve chilled and enjoy your refreshing Lemonade Pie.
How to serve Lemonade Pie
Serve your Lemonade Pie chilled, sliced into wedges. You can add a dollop of whipped cream or a slice of lemon on top for a lovely touch!
How to store Lemonade Pie
Store any leftovers in the refrigerator. Keep the pie covered to ensure it stays fresh. It should be good for about 3-4 days.
Tips to make Lemonade Pie
- Make sure your cream cheese is softened for easier mixing.
- For a stronger lemon flavor, you can add a little more lemonade or lemon zest.
- If you have it, use fresh whipped cream for a light, fluffy texture.
Variation
You can try a berry twist by adding fresh berries like strawberries or blueberries into the filling before pouring it into the crust. It adds both flavor and color!
FAQs
1. Can I use bottled lemonade?
Yes, bottled lemonade works just fine. Just make sure it’s not too sweet!
2. How long does it take to set?
The pie needs at least 4 hours in the fridge to set properly, but it’s best if you can let it sit overnight.
3. Can I make this ahead of time?
Absolutely! You can make the Lemonade Pie a day or two in advance, making it great for parties or family gatherings.
