Caramelized Brown Sugar Grilled Pineapple
Introduction
Caramelized Brown Sugar Grilled Pineapple is a delicious treat that takes your taste buds to a tropical paradise. This recipe combines the sweet, juicy flavor of pineapple with a hint of spice and caramelization. It’s easy to make and perfect for any occasion!
Why Make This Recipe
This recipe is not only simple, but it also brings a burst of flavor to your meals. Grilled pineapple is a fantastic way to enjoy this fruit, especially during summer barbecues or family gatherings. The caramelized sugar makes it a divine dessert that everyone will love!
How to Make Caramelized Brown Sugar Grilled Pineapple
Ingredients:
- 1 fresh whole pineapple, peeled, cored, and cut into 8 spears
- 1/4 cup of light brown sugar
- 1/4 teaspoon of cayenne pepper
- 1 teaspoon of vanilla extract
- 1/8 teaspoon of kosher salt
- Vegetable oil spray for grill
Directions:
- Preheat the grill to medium heat.
- In a small bowl, mix the brown sugar, cayenne pepper, vanilla extract, and kosher salt.
- Brush the pineapple spears with vegetable oil spray.
- Sprinkle the sugar mixture evenly over the pineapple spears.
- Place the pineapple on the grill and cook for about 2-3 minutes on each side, or until caramelized and grill marks appear.
- Serve warm as a dessert or side dish.
How to Serve Caramelized Brown Sugar Grilled Pineapple
You can serve this grilled pineapple as a sweet dessert or as a flavorful side with grilled meats. It pairs beautifully with vanilla ice cream or whipped cream for an extra indulgent treat.
How to Store Caramelized Brown Sugar Grilled Pineapple
If you have any leftovers (though they tend to disappear fast!), store the grilled pineapple in an airtight container in the fridge. It should stay fresh for 2-3 days. Just reheat on the grill or in a pan before serving again!
Tips to Make Caramelized Brown Sugar Grilled Pineapple
- Make sure to cut the pineapple spears evenly for even grilling.
- Feel free to adjust the cayenne pepper according to your spice tolerance.
- Serve immediately for the best flavor and texture.
Variation
You can switch things up by using brown sugar with cinnamon or adding other spices like nutmeg for a different twist. Another fun idea is to grill other fruits alongside the pineapple!
FAQs
1. Can I use canned pineapple instead of fresh?
Yes, you can use canned pineapple, but fresh pineapple will give you the best flavor and texture.
2. What else can I serve with grilled pineapple?
Grilled pineapple is great with ice cream, yogurt, or alongside grilled meats like chicken or shrimp.
3. Is this recipe suitable for vegans?
Yes, this recipe is vegan-friendly as it uses only plant-based ingredients. Enjoy it guilt-free!
Try this Caramelized Brown Sugar Grilled Pineapple recipe, and bring a taste of summer to your table today!
