Buffalo Chicken Grilled Cheese Sandwich
The Buffalo Chicken Grilled Cheese Sandwich is a delicious and spicy twist on the classic grilled cheese. Combining tender chicken, spicy Buffalo sauce, and creamy cheese, this sandwich is perfect for lunch or a quick snack. It’s easy to make and packed with flavor, making it a favorite for many.
Why Make This Recipe
You should make this Buffalo Chicken Grilled Cheese Sandwich because it brings together some of the best comfort foods: grilled cheese and Buffalo chicken! It’s an easy meal that doesn’t take much time to prepare, and it’s great for anyone who loves a little heat and lots of flavor. Plus, it’s a hit at parties!
How to Make Buffalo Chicken Grilled Cheese Sandwich
Ingredients:
- 1 ½ tablespoons Buffalo wing sauce
- ½ cup shredded cooked chicken
- 2 slices white bread
- 1 slice pepper Jack cheese
- 3 tablespoons crumbled blue cheese
- 1 tablespoon butter (softened)
Directions:
- Prepare the Chicken Mixture: In a bowl, mix the shredded chicken with the Buffalo wing sauce until well coated.
- Preheat the Skillet: Heat a skillet over medium heat.
- Butter the Bread: Spread softened butter on one side of each slice of bread.
- Assemble the Sandwich: Place one slice of bread, butter side down, in the skillet. Top with the chicken mixture, pepper Jack cheese, and crumbled blue cheese. Add the second slice of bread on top, butter side up.
- Grill the Sandwich: Cook for about 3-4 minutes, then flip the sandwich. Grill until the bread is golden brown and the cheese melts.
- Serve and Enjoy: Remove the sandwich from the skillet, slice it in half, and enjoy while it’s warm!
How to Serve Buffalo Chicken Grilled Cheese Sandwich
The Buffalo Chicken Grilled Cheese Sandwich is great on its own, but you can also serve it with a side of celery sticks, carrot sticks, or your favorite dipping sauce. A side of ranch dressing or extra Buffalo sauce pairs perfectly too!
How to Store Buffalo Chicken Grilled Cheese Sandwich
If you have leftovers, store the sandwich in an airtight container in the fridge for up to 2 days. Reheat in a skillet on low until the bread is warm and the cheese is melty again.
Tips to Make Buffalo Chicken Grilled Cheese Sandwich
- Use leftover rotisserie chicken to save time.
- Feel free to adjust the amount of Buffalo sauce based on your spice preference.
- For extra crunch, add some chopped celery to the chicken mixture.
Variation
You can easily customize this sandwich by using different types of cheese, like cheddar or mozzarella. You could also add toppings like sliced avocado or jalapeños for even more flavor.
FAQs
1. Can I use raw chicken?
Yes, but make sure to cook it thoroughly before mixing it with the Buffalo sauce.
2. What if I don’t like blue cheese?
You can skip the blue cheese or replace it with shredded mozzarella or cheddar cheese.
3. Can I make this sandwich ahead of time?
It’s best to eat it fresh, but you can prepare the chicken mixture in advance and assemble the sandwich when you’re ready to eat.
