Homemade Chopped Portillo’s Salad

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Homemade Chopped Portillo’s Salad


Homemade Chopped Portillo’s Salad is a delicious blend of fresh vegetables, chicken, and tasty toppings. This salad is not only colorful but also packed with nutrients that make it a great option for lunch or dinner. Whether you want to enjoy a lighter meal or need a side dish, this salad has you covered!

Why Make This Recipe

Making your own Chopped Portillo’s Salad at home is easy and rewarding. Not only do you get to control the ingredients, but you can also adjust the flavors to suit your taste. It’s a great way to enjoy a restaurant favorite while saving time and money. Plus, this salad is a perfect dish for gatherings, picnics, or a quick meal after a busy day.

How to Make Homemade Chopped Portillo’s Salad

Making this salad is simple. Just follow these easy steps to create a fresh and tasty dish that everyone will love!

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Ingredients

  • Romaine lettuce
  • Red cabbage
  • Grape tomatoes
  • Cucumber
  • Carrots
  • Red onion
  • Pepperoncini
  • Grilled chicken
  • Bacon
  • Parmesan cheese
  • Italian dressing

Directions

  1. Chop the romaine lettuce and red cabbage into bite-sized pieces and place them in a large bowl.
  2. Dice the grape tomatoes, cucumber, and carrots, and slice the red onion and pepperoncini. Add these to the bowl.
  3. Cook the grilled chicken and cut it into strips; add it to the salad.
  4. Cook the bacon until crispy, crumble it, and mix it in with the other ingredients.
  5. Add parmesan cheese and toss everything together to combine.
  6. Drizzle with Italian dressing and serve.

How to Serve Homemade Chopped Portillo’s Salad

You can serve this salad on its own or as a side dish. It pairs well with grilled meats or sandwiches. For a heartier meal, feel free to add more protein like shrimp or tofu.

How to Store Homemade Chopped Portillo’s Salad

If you have leftovers, store the salad in an airtight container in the refrigerator. It’s best to keep the dressing separate until you’re ready to eat it. This way, the veggies stay crisp and fresh.

Tips to Make Homemade Chopped Portillo’s Salad

  • Use fresh ingredients for the best flavor.
  • Feel free to customize the salad with your favorite veggies or proteins.
  • Add some nuts or seeds for an extra crunch.
  • Experiment with different types of dressing for a new taste each time.

Variation

You can make a vegetarian version of this salad by omitting the chicken and bacon. You could also add chickpeas or avocado for protein and creaminess.

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FAQs

1. Can I use other types of lettuce?
Yes, you can use any lettuce you prefer! Mixed greens or spinach work well too.

2. How long does this salad last in the fridge?
If stored properly, the salad can last up to 2-3 days in the refrigerator.

3. Is this salad gluten-free?
Yes, this salad is gluten-free as long as the Italian dressing you use is also gluten-free.

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Enjoy making your Homemade Chopped Portillo’s Salad! It’s a fresh, tasty, and healthy option that everyone will enjoy.

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