Campfire Cones are a fun and delicious treat perfect for outdoor gatherings. These sweet cones are filled with delightful ingredients like marshmallows, chocolate, and fresh fruits. They are easy to make and a great way to enjoy dessert while camping or having a backyard barbecue.
Why Make This Recipe
Making Campfire Cones is a fantastic way to bring joy to everyone around the fire. They are simple to prepare, don’t require many ingredients, and can be customized to fit different taste preferences. Plus, the combination of melted chocolate and gooey marshmallows creates a delightful dessert that kids and adults will love!
How to Make Campfire Cones
Ingredients
- 1 Waffle cone
- 1/4 cup Mini marshmallows
- 1/4 cup Chocolate chips
- 1/4 Banana, sliced
- 5 Strawberries, chopped
- 10 Raspberries
Directions
- Preheat your campfire or grill.
- Stuff the waffle cone with mini marshmallows, chocolate chips, banana slices, strawberries, and raspberries.
- Wrap the cone in aluminum foil securely.
- Place the wrapped cone on the grill or hold it over the campfire for about 5-10 minutes, until the chocolate and marshmallows are melted.
- Carefully unwrap and enjoy your tasty Campfire Cone!
How to Serve Campfire Cones
Serve your Campfire Cones warm and fresh. You can enjoy them straight from the cone or use a small spoon for added ease. They pair wonderfully with a scoop of vanilla ice cream on the side.
How to Store Campfire Cones
Since Campfire Cones are best enjoyed immediately after cooking, there’s no need to store leftovers. If you have unstuffed cones or extra ingredients, you can keep them in an airtight container for a couple of days. However, pre-made cones should be eaten right away for the best taste and texture.
Tips to Make Campfire Cones
- Feel free to mix different fruits or candies based on your preference.
- Use a long skewer or stick to hold your cone if cooking over an open flame.
- Keep an eye on the cones while they cook to avoid burning.
Variation
You can easily create variations of Campfire Cones by using different types of chocolate, adding nuts, or trying other fruits like apples or blueberries. Each variation brings a unique flavor!
FAQs
Can I make Campfire Cones in the oven?
Yes! You can make Campfire Cones in the oven. Preheat your oven to 350°F (175°C), wrap the cones in foil, and bake for about 10 minutes until the ingredients melt.
Are Campfire Cones gluten-free?
Waffle cones are not gluten-free. However, you can use gluten-free cones to make this recipe suitable for gluten-sensitive diets.
Can I use other types of chocolate?
Absolutely! You can use milk chocolate, dark chocolate, or even white chocolate chips based on your taste preference.
