Cheesy Pepperoni Pizza Roll-Ups
Cheesy Pepperoni Pizza Roll-Ups are a fun and delicious twist on classic pizza. They are perfect for snacks, parties, or a simple meal that everyone will love. With gooey cheese, spicy pepperoni, and your favorite pizza sauce all wrapped in a tortilla, these roll-ups are sure to please anyone. They’re easy to make and even easier to eat!
Why Make This Recipe
These roll-ups are not just tasty; they are also simple to prepare. You can whip them together in no time, making them great for busy nights. Plus, they are customizable! You can add your favorite toppings or adjust the ingredients to fit your taste. Best of all, they are low-carb, making them a healthier option compared to traditional pizza.
How to Make Cheesy Pepperoni Pizza Roll-Ups
Ingredients:
- 4 low-carb tortillas
- 1 cup shredded mozzarella cheese
- 16 pepperoni slices
- 1/2 cup pizza sauce
- 1/2 tsp Italian seasoning
- Olive oil spray (optional)
Directions:
-
Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper. Lay tortillas flat and spread 2 tablespoons of pizza sauce on each. Sprinkle 1/4 cup of mozzarella cheese over each tortilla. Arrange 4 pepperoni slices on top and sprinkle with Italian seasoning.
-
Roll tortillas tightly and place seam-side down on the baking sheet. Lightly spray with olive oil for extra crispiness, if desired. Bake for 10-12 minutes, until golden and bubbly.
-
Let cool slightly before slicing each roll into 3-4 pieces. Serve with extra pizza sauce for dipping!
How to Serve Cheesy Pepperoni Pizza Roll-Ups
These roll-ups are best served warm and can be enjoyed as a snack or a main dish. Place them on a platter with a side of pizza sauce for dipping. You can also pair them with a fresh salad for a complete meal.
How to Store Cheesy Pepperoni Pizza Roll-Ups
If you have leftovers, you can store them in an airtight container in the refrigerator. They will stay fresh for about 3 days. To reheat, simply pop them in the oven at 350°F (175°C) for a few minutes until warmed through.
Tips to Make Cheesy Pepperoni Pizza Roll-Ups
- Use different cheeses like cheddar or provolone for a unique flavor.
- Experiment with other toppings such as bell peppers, mushrooms, or olives for a fun twist.
- For an extra crispy texture, bake them for a few minutes longer.
Variation
You can easily change this recipe to add different meats or veggies. Try adding cooked sausage, diced ham, or even spinach for a healthier option. The possibilities are endless!
FAQs
1. Can I use regular tortillas instead of low-carb?
Yes, you can use regular tortillas if you prefer, but keep in mind that the carb content will be higher.
2. Can I freeze the roll-ups?
Yes, you can freeze them before baking. Wrap them tightly and freeze. When you’re ready to eat, bake them straight from the freezer, adding a few extra minutes to the cooking time.
3. What can I serve with these roll-ups?
These roll-ups go great with a side of salad, garlic bread, or additional pizza sauce for dipping.
Now you’re ready to enjoy your Cheesy Pepperoni Pizza Roll-Ups! They are a tasty treat that everyone is sure to enjoy. Happy cooking!
