Baked Peaches
Baked peaches are a simple yet delicious dessert that highlights the natural sweetness of fresh fruit. This warm treat is perfect for a cozy evening or a summer gathering. With just a few ingredients, you can create a delightful dish that everyone will love.
Why Make This Recipe
Making baked peaches is easy and quick. This recipe uses fresh peaches, making it a healthy dessert choice. The combination of maple syrup, brown sugar, and cinnamon adds a sweet and spicy flavor that enhances the peaches’ taste. Plus, it’s a great way to enjoy summer fruits even when the season has passed.
How to Make Baked Peaches
Ingredients:
- Fresh peaches
- Maple syrup
- Brown sugar
- Cinnamon
Directions:
- Preheat the oven to 350°F (175°C).
- Cut the peaches in half and remove the pits.
- Place the peach halves in a baking dish, cut side up.
- Drizzle maple syrup over the peaches and sprinkle with brown sugar and cinnamon.
- Bake in the oven for about 20-25 minutes, until the peaches are warm and tender.
- Serve warm, optionally with ice cream.
How to Serve Baked Peaches
Baked peaches are best served warm. You can enjoy them on their own or with a scoop of vanilla ice cream for an extra special treat. They also make a lovely addition to breakfast or brunch when paired with yogurt or oatmeal.
How to Store Baked Peaches
If you have leftovers, store baked peaches in an airtight container in the refrigerator. They will stay good for about 2-3 days. To reheat, simply warm them in the oven or microwave until heated through.
Tips to Make Baked Peaches
- Choose ripe peaches for the best flavor and sweetness.
- Adjust the amount of maple syrup and brown sugar to suit your taste.
- Add chopped nuts or raisins for a bit of crunch and texture.
Variation
If you want to mix things up, you can try adding a sprinkle of nutmeg or a dash of vanilla extract for extra flavor. You can also use other fruits like plums or apples for a different taste.
FAQs
1. Can I use canned peaches instead of fresh?
Yes, you can use canned peaches, but make sure to drain them well. The baking time may be shorter, so keep an eye on them.
2. Are baked peaches healthy?
Yes, baked peaches are a healthy dessert option as they are made with fresh fruit and natural sweeteners.
3. Can I make baked peaches ahead of time?
Yes, you can prepare the peaches and store them before baking. Just cover them, and when you are ready, bake them in the oven as directed.
Enjoy your delicious baked peaches!
