Cookies & Cream Red Velvet Brownies
Cookies & Cream Red Velvet Brownies combine two beloved treats: moist red velvet brownies and creamy cookies & cream frosting. This delightful dessert is perfect for special occasions or everyday indulgence. With its vibrant color and delicious flavor, it’s sure to please everyone who tries it.
Why Make This Recipe
Why settle for plain brownies when you can elevate them with the rich flavor of red velvet and the crunch of Oreo cookies? This recipe is easy to follow and doesn’t require any fancy ingredients. Plus, it’s a crowd-pleaser that will impress family and friends alike. If you’re looking to try a new twist on classic brownies, this dessert is the way to go.
How to Make Cookies & Cream Red Velvet Brownies
Making these brownies is straightforward and fun. Just follow the simple steps below to create a delicious treat that everyone will love!
Ingredients:
- 1 box of red velvet cake mix (or homemade red velvet mix)
- 1/2 cup (1 stick) unsalted butter, melted
- 1 egg
- 1/2 cup sour cream
- 1/2 cup chocolate chips (optional for extra chocolate flavor)
- 1 cup heavy cream
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 10-12 Oreo cookies (crushed)
- Red velvet crumbs (for garnish, optional)
Directions:
Step 1: Prepare the Brownie Base.
Preheat your oven to 350°F (175°C). Grease or line an 8×8-inch baking dish with parchment paper. In a large bowl, combine the red velvet cake mix, melted butter, egg, and sour cream. Stir until smooth and well combined. Optionally, fold in the chocolate chips for an extra dose of chocolate. Pour the brownie batter into the prepared baking dish and spread evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the brownies cool completely in the pan.
Step 2: Make the Cookies & Cream Frosting.
In a large mixing bowl, beat the cream cheese until smooth and fluffy. Add powdered sugar and vanilla extract and continue to beat until combined. Pour in the heavy cream and whip until the frosting thickens and becomes smooth. Crush the Oreo cookies into small pieces and gently fold them into the frosting.
Step 3: Frost the Brownies.
Once the brownies have completely cooled, spread the cookies & cream frosting evenly over the top. Garnish with additional crushed Oreo cookies or red velvet cake crumbs for extra texture and flavor.
Step 4: Slice and Serve.
Let the brownies sit for 30 minutes in the fridge to set the frosting, then slice into squares. Serve chilled or at room temperature. Enjoy!
How to Serve Cookies & Cream Red Velvet Brownies
These brownies are perfect for any occasion! You can serve them at birthday parties, holiday gatherings, or just as a sweet treat after dinner. Pair them with a scoop of vanilla ice cream or enjoy them on their own.
How to Store Cookies & Cream Red Velvet Brownies
To store the brownies, place them in an airtight container in the fridge. They can last for about 4-5 days. You can also freeze them for longer storage. Just wrap them tightly and keep them in the freezer for up to 2 months. Thaw them in the fridge before serving.
Tips to Make Cookies & Cream Red Velvet Brownies
- Use Room Temperature Ingredients: Make sure your cream cheese is at room temperature to get a smooth frosting.
- Crush the Oreos Well: For even distribution in the frosting, crush the Oreo cookies into small pieces.
- Don’t Overbake: Keep an eye on the brownies to ensure they don’t overbake. They should be soft and fudgy.
Variation
You can add nuts like walnuts or pecans for an extra crunch if you like. You can also swap out the Oreos for other cookie varieties, such as chocolate chip cookies.
FAQs
1. Can I use homemade red velvet cake mix instead of a box mix?
Yes, you can use your favorite homemade red velvet recipe instead of a box mix for more control over the flavors.
2. Can I make these brownies ahead of time?
Absolutely! You can make them a day in advance and store them in the fridge until you’re ready to serve.
3. What can I use instead of cream cheese?
If you want a lighter option, you can use whipped cream or a dairy-free cream cheese alternative.
Now you’re all set to make these delicious Cookies & Cream Red Velvet Brownies. Enjoy baking and sharing this sweet treat!
