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Crockpot Hot Dog Chili

Crockpot Hot Dog Chili


Crockpot Hot Dog Chili is a delicious and easy meal that everyone will love. It combines simple ingredients to create a warm and hearty chili that goes perfectly on hot dogs. Whether you’re having a family get-together, a game day party, or just a quiet night at home, this chili is a fantastic choice.

Why Make This Recipe

Making Crockpot Hot Dog Chili is a smart choice for many reasons. First, it is easy to prepare, allowing you to set it and forget it while your crockpot does all the work. Second, this recipe uses common ingredients that you might already have in your kitchen. Lastly, it is a crowd-pleaser! Kids and adults alike will enjoy the tasty chili on top of their favorite hot dogs.

How to Make Crockpot Hot Dog Chili

Ingredients:

  • 1 pound ground beef (use a lean cut like 90/10)
  • 1/3 cup water
  • 5 ounces tomato sauce
  • 1/2 cup ketchup
  • 1 tablespoon yellow mustard
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons chili powder
  • 1/2 teaspoon salt

Directions:

  1. In a crockpot, combine the ground beef, water, tomato sauce, ketchup, yellow mustard, Worcestershire sauce, chili powder, and salt.
  2. Stir well to mix all the ingredients.
  3. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  4. Serve hot, preferably over hot dogs.

How to Serve Crockpot Hot Dog Chili

To serve Crockpot Hot Dog Chili, simply take your favorite hot dogs, cook them as you like (boiled, grilled, or pan-fried), and place them in a bun. Spoon the hot chili over the hot dogs, and add any extra toppings you enjoy, such as shredded cheese, diced onions, or sour cream.

How to Store Crockpot Hot Dog Chili

If you have leftovers, it’s easy to store Crockpot Hot Dog Chili. Allow it to cool completely before transferring it to an airtight container. Store it in the refrigerator for up to 4 days. You can also freeze the chili for up to 3 months. Just make sure to let it thaw in the fridge before reheating.

Tips to Make Crockpot Hot Dog Chili

  • Use lean ground beef to keep the chili healthier and reduce excess grease.
  • If you like it spicier, add some chopped jalapeños or a pinch of cayenne pepper.
  • Feel free to adjust the amount of chili powder to match your taste.
  • Add black beans or kidney beans for extra texture and flavor.

Variation

You can easily modify this recipe. For a vegetarian option, swap the ground beef for lentils or textured vegetable protein (TVP). This change will offer a different taste while keeping the chili hearty and satisfying.

FAQs

  1. Can I make this chili in advance?
    Yes! You can prepare it a day or two ahead of time. Just reheat it before serving.

  2. What can I serve with Crockpot Hot Dog Chili?
    This chili goes well with cornbread, potato chips, or even a fresh green salad.

  3. Can I use other meats instead of ground beef?
    Absolutely! Ground turkey, chicken, or even pork can be used in place of beef.

Enjoy your delicious Crockpot Hot Dog Chili! It’s simple, satisfying, and sure to become a favorite in your home.

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