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4-ingredient Orange Chicken

4-Ingredient Orange Chicken


4-Ingredient Orange Chicken is a quick and easy dish that brings a taste of the classic Chinese takeout right to your home. With just a few simple ingredients, you can whip up a delicious meal that is sure to please the whole family. Perfect for busy weeknights, this recipe saves you time in the kitchen without sacrificing flavor.

Why Make This Recipe

Making 4-Ingredient Orange Chicken is a great choice for anyone looking for a quick meal. It’s simple and straightforward, using minimal ingredients that you may already have on hand. This dish is not only easy to make, but it also offers a wonderful blend of sweet and savory flavors, making it a delightful treat. Plus, it’s a healthier alternative to takeout, so you can enjoy your favorite flavors without the extra calories.

How to Make 4-Ingredient Orange Chicken

Ingredients:

  • Frozen chicken bites
  • Orange marmalade
  • Soy sauce
  • BBQ sauce

Directions:

  1. In a bowl, mix together the orange marmalade, soy sauce, and BBQ sauce to create the sauce.
  2. In a skillet over medium heat, add the frozen chicken bites and cook until heated through.
  3. Pour the sauce over the chicken bites and stir to coat evenly.
  4. Cook for an additional 2-3 minutes until the sauce is heated and slightly thickened.
  5. Serve warm and enjoy!

How to Serve 4-Ingredient Orange Chicken

You can enjoy your Orange Chicken over steamed rice or noodles. Adding a side of stir-fried vegetables or a fresh salad can also enhance the meal. Garnishing your dish with some sliced green onions or sesame seeds adds a nice touch.

How to Store 4-Ingredient Orange Chicken

To store leftover Orange Chicken, place it in an airtight container and keep it in the refrigerator for up to 3 days. Make sure to let it cool down to room temperature before sealing. When you’re ready to eat, simply reheat it in a skillet or microwave until warmed through.

Tips to Make 4-Ingredient Orange Chicken

  • For extra flavor, consider adding some minced garlic or ginger to the sauce.
  • If you like a bit of heat, you can add a dash of red pepper flakes to the sauce.
  • Adjust the sweetness by adding more or less orange marmalade according to your taste.

Variation

You can use chicken breast pieces or shrimp instead of frozen chicken bites for a different twist. Additionally, adding vegetables like bell peppers or broccoli can make the dish even more nutritious.

FAQs

1. Can I use fresh chicken instead of frozen chicken bites?
Yes, you can use fresh chicken. Just cut it into bite-sized pieces and cook until fully cooked through.

2. Is this recipe gluten-free?
No, this recipe contains soy sauce which typically contains gluten. You can use gluten-free soy sauce if you need a gluten-free option.

3. Can I freeze Orange Chicken?
Yes, you can freeze Orange Chicken. Just make sure to store it in a freezer-safe container. It can last for a few months in the freezer. To reheat, thaw it in the fridge overnight before warming it up.


With this simple recipe, you can enjoy a flavorful and satisfying meal without the fuss. Happy cooking!

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